Honey Mustard Pretzel Chicken and Avocado Bacon Salad.

Salty, spicy pretzel chicken and sweet honey mustard dressing...quick and delicious!

⏱ 40 min 🔨 Prep 25min 🔥 Cook 15min 📊 Medium 🍽 4 servings 👁 9
Honey Mustard Pretzel Chicken and Avocado Bacon Salad.

Ingredients

4 servings

Instructions

  1. 1. Preheat the oven to 425° F. Line a baking sheet with parchment.2. In a bowl, whisk the eggs. Add the chicken and toss to coat. Combine the pretzels, chili powder, garlic powder, onion powder, paprika, cayenne, and a pinch of pepper to a bowl. 3. Dredge the chicken through the crumbs, pressing to adhere. Place on the prepared baking sheet. Repeat with remaining chicken. Drizzle the chicken with olive oil. Bake for 15-20 minutes or until the chicken is cooked through.4. To make the salad. Combine the greens, tomatoes, parmesan, avocados, and bacon in a salad bowl.5. To make the dressing. Combine all ingredients in a glass jar and whisk until smooth. Taste and adjust the salt and pepper.6. Toss the chicken in with the salad. Add a little of the dressing. Enjoy!

Nutrition per serving

819kcal

💰 Cost Estimate

Total Ingredients
$7565.00
Per Serving
$1891.00/serving
🏠 Savings
~$15130.00 vs buying!
📋 Price Breakdown (86% ingredients detected)
IngredientAmountSubtotal
eggs beaten 2 $65.00
boneless chicken tenders 1 lb $88.00
finely crushed salted pretzel twists 1 cup $48.00
chili powder 1 tsp $18.00
garlic powder 0.5 tsp $4.00
onion powder 0.5 tsp $4.00
smoked paprika 0.5 tsp $25.00
-1/2 teaspoon cayenne pepper 0.25 $73.00
kosher salt and black pepper - -
extra virgin olive oil - -
mixed greens 6 cups $327.00
cherry tomatoes 1 cup $34.00
shaved parmesan 0.5 cup $130.00
-2 avocados 1 $75.00
cooked thick cut bacon 4 slices $528.00
extra virgin olive oil 0.25 cup $136.00
honey 0.25 cup $70.00
juice of 1 lemon 1 l $5882.00
dijon mustard 3 tbsp $40.00
tahini 2 tbsp -
apple cider vinegar 2 tbsp $11.00
cayenne pepper 0.5 tsp $7.00

*Estimated market prices, may vary by region

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🍳

Honey Mustard Pretzel Chicken and Avocado Bacon Salad.

Ingredients:
  • 2 eggs beaten
  • 1 lb boneless chicken tenders
  • 1 cup finely crushed salted pretzel twists
  • 1 tsp chili powder
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/2 tsp smoked paprika
  • 1/4 -1/2 teaspoon cayenne pepper
  • kosher salt and black pepper
  • extra virgin olive oil, for brushing
  • 6 cups mixed greens
  • 1 cup cherry tomatoes, halved
  • 1/2 cup shaved parmesan
  • 1 -2 avocados, diced
  • 4 slices cooked thick cut bacon, crumbled
  • 1/4 cup extra virgin olive oil
  • 1/4 cup honey
  • juice of 1 lemon
  • 3 tbsp dijon mustard
  • 2 tbsp tahini
  • 2 tbsp apple cider vinegar
  • 1/2 tsp cayenne pepper

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