Homemade Caesar Salad Dressing

My family loves this rich and creamy Caesar salad dressing. It's not overly garlicky or fishy -- it's just right.

⏱ 10 min 📊 Easy 🍽 10 servings 👁 9
Homemade Caesar Salad Dressing

Ingredients

10 servings

Instructions

  1. In a medium bowl, whisk together the garlic, anchovy paste, lemon juice, Dijon mustard and Worcestershire sauce. Add the mayonnaise, Parmigiano-Reggiano, salt and pepper and whisk until well combined. Taste and adjust to your liking. The dressing will keep well in the fridge for about a week.
Sambal & Spices caesar salad dressingitalian

Nutrition per serving

184kcal

💰 Cost Estimate

Total Ingredients
$596.00
Per Serving
$60.00/serving
🏠 Savings
~$1192.00 vs buying!
📋 Price Breakdown (100% ingredients detected)
IngredientAmountSubtotal
cloves garlic 2 small $395.00
anchovy paste 1 tsp $1.00
freshly squeezed lemon juice 2 tbsp $20.00
Dijon mustard 1 tsp $4.00
Worcestershire sauce 1 tsp $4.00
mayonnaise 1 cup $101.00
freshly grated Parmigiano-Reggiano 0.5 cup $65.00
salt 0.25 tsp -
freshly ground black pepper 0.25 tsp $6.00

*Estimated market prices, may vary by region

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🍳

Homemade Caesar Salad Dressing

Ingredients:
  • 2 small cloves garlic, (minced)
  • 1 tsp anchovy paste ((see note))
  • 2 tbsp freshly squeezed lemon juice, (from one lemon)
  • 1 tsp Dijon mustard ((I like the brand Maille))
  • 1 tsp Worcestershire sauce
  • 1 cup mayonnaise, (best quality such as Hellmann's or Duke's)
  • ½ cup freshly grated Parmigiano-Reggiano
  • ¼ tsp salt
  • ¼ tsp freshly ground black pepper

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