Tart Cheddar Tomat Pusaka dengan Segala Bumbu.
A simple, easy, and deliciously beautiful way to use up those summertime tomatoes!

Ingredients
6 servings
Instructions
- 1. Preheat the oven to 425° F. Line a baking sheet with parchment paper.2. Lay the pastry on the prepared baking sheet and prick the pastry with a fork. Spread the pesto over the dough, leaving a 1/4-inch border, then top with cheddar. Bake for 25-30 minutes or until the pastry is golden and the cheese has melted.3. Remove from the oven and top the tart with tomatoes. Drizzle the tomatoes lightly with olive oil and sprinkle generously with everything bagel spice. Top with fresh basil. Slice and EAT! :)
- 1. Combine everything in a small bowl or glass jar. Keep stored in a cool, dry place.
Nutrition per serving
794kcal
💰 Cost Estimate
Total Ingredients
$1669.00
$1669.00
Per Serving
$278.00/serving
$278.00/serving
🏠 Savings
~$3338.00 vs buying!
~$3338.00 vs buying!
📋 Price Breakdown (73% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| sheet frozen puff pastry | 1 | - |
| basil pesto | 0.3333333333333333 cup | $1501.00 |
| shredded sharp cheddar cheese | 0.5 cups | $55.00 |
| -6 heirloom tomatoes | 4 | $58.00 |
| extra virgin olive oil | - | - |
| toasted white sesame seeds | 2 tbsp | $6.00 |
| toasted black sesame seeds | 1 tbsp | $15.00 |
| poppy seeds | 2 tbsp | - |
| onion powder | 2 tsp | $15.00 |
| garlic powder | 2 tsp | $15.00 |
| kosher salt | 2 tsp | $4.00 |
*Estimated market prices, may vary by region
Recipe Assistant
Ask anything about this recipe




















Comments
Loading comments...