Hawaiian Bacon Pineapple Chicken Kebabs

Hawaiian Chicken Bacon Pineapple Kebabs with a BBQ twist! Crispy bacon and chicken smothered in a Hawaiian style pineapple and barbecue sauce, these skewers are so addictive!

⏱ 20 min 🔨 Prep 10min 🔥 Cook 10min 📊 Easy 🍽 10 servings 👁 7
Hawaiian Bacon Pineapple Chicken Kebabs

Ingredients

10 servings

Instructions

  1. Mix the bbq sauce together with the soy sauce, pineapple juice, rice vinegar, garlic and sesame oil in a large jug or bowl.
  2. Preheat a grill pan (or grill plates on the bbq) over medium-high heat. 
  3. Thread the red onion, red pepper (capsicum) piece), pineapple, green pepper, bacon and chicken onto skewers, wrapping the bacon around the chicken as pictured above. Repeat until all of the chicken has been used. Coat skewers evenly with HALF of the marinade (reserve other HALF for basting).
  4. Brush grill pan or grates over with olive oil. Grill the skewers for 5 minutes; brush over 1/4 cup of reserved marinade. Turn skewers over and coat with remaining 1/4 cup of marinade. Grill for a further 4 minutes, or until the chicken is cooked through and to your liking. Serve immediately.
Chicken & Poultry chicken kebabschicken skewersamerican

Nutrition per serving

292kcal

💰 Cost Estimate

Total Ingredients
$3497.00
Per Serving
$350.00/serving
🏠 Savings
~$6994.00 vs buying!
📋 Price Breakdown (87% ingredients detected)
IngredientAmountSubtotal
barbecue sauce 0.5 cup $120.00
soy sauce 0.5 cup $120.00
pineapple juice 0.25 cup $40.00
brown sugar 1 tbsp $2.00
rice wine vinegar 1 tbsp $5.00
minced garlic 0.5 tbsp $12.00
olive oil 1 tbsp $21.00
sesame oil 1 tsp $5.00
1 lb -
bacon rashers 16 $2111.00
fresh cubed pineapple 3 cups $107.00
red pepper 1 large $442.00
green pepper 1 large $442.00
red onion 1 large $70.00
Salt and cracked pepper - -

*Estimated market prices, may vary by region

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🍳

Hawaiian Bacon Pineapple Chicken Kebabs

Ingredients:
  • 1/2 cup barbecue sauce
  • 1/2 cup soy sauce
  • 1/4 cup pineapple juice
  • 1 tbsp brown sugar
  • 1 tbsp rice wine vinegar
  • 1 1/2 tbsp minced garlic
  • 1 tbsp olive oil
  • 1 tsp sesame oil
  • 1 lb (500 g) chicken breasts (cut into 1-inch cubes)
  • 16 bacon rashers (trimmed of excess fat and halved lengthways (2 1/2 inch x 1-inch).)
  • 3 cups fresh cubed pineapple
  • 1 large red pepper (capsicum) (diced into 1-inch pieces)
  • 1 large green pepper (capsicum) (diced into 1-inch pieces)
  • 1 large red onion (diced into 1-inch pieces)
  • Salt and cracked pepper (to taste)

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