Grilled Teriyaki Chicken

Name: Grilled Teriyaki Chicken
Prep time: 15 min
Cook time: 10 min
Total time: 145 min
Yield: 4 servings
Cuisine: Indonesian
Ingredients: 1 ½ lbs boneless skinless chicken thighs (or chicken breasts); ¼ cup orange juice; 2 tbsp soy sauce; 2 tbsp honey; 2 tbsp ketchup; 0 oz reen onions (sliced); 1 tbsp minced fresh ginger; 1 tbsp rice wine (optional); 1 clove garlic (minced)

Teriyaki Chicken is perfect for the grill. Succulent, juicy, and full of flavor with the sweet Asian-inspired marinade!

⏱ 145 min 🔨 Prep 15min 🔥 Cook 10min 📊 Hard 🍽 4 servings 👁 8

Ingredients

4 servings

1 ½ lbs boneless skinless chicken thighs (or chicken breasts)
¼ cup orange juice
2 tbsp soy sauce
2 tbsp honey
2 tbsp ketchup
0 oz reen onions (sliced)
1 tbsp minced fresh ginger
1 tbsp rice wine (optional)
1 clove garlic (minced)

Instructions

To make the marinade, in a medium bowl, whisk together orange juice, soy sauce, honey, ketchup, green onion, ginger, rice wine, and garlic.
If using chicken breasts, pound to ½-inch thickness with the flat side of a meat mallet. Chicken thighs do not need to be pounded.
Marinate the chicken for at least 2 hours or overnight.
Preheat the grill to medium-high heat. Remove the chicken from marinade, let excess drip off, and discard any marinade.
Grill the chicken 5 to 7 minutes per side or until cooked through and no pink remains (165°F).

Chicken & Poultry Grilled & Roasted best recipeeasygrilled teriyaki chickenamericanasian

Nutrition per serving

259kcal

💰 Cost Estimate

Total Ingredients
$494.00

Per Serving
$124.00/serving

🏠 Savings
~$988.00 vs buying!

📋 Price Breakdown (89% ingredients detected)

Ingredient	Amount	Subtotal
boneless skinless chicken thighs	1.5 lbs	$148.00
orange juice	0.25 cup	$40.00
soy sauce	2 tbsp	$30.00
honey	2 tbsp	$35.00
ketchup	2 tbsp	$18.00
reen onions	-	-
minced fresh ginger	1 tbsp	$16.00
rice wine	1 tbsp	$9.00
garlic	1 clove	$198.00