Grilled Reuben Sandwiches

A delicious, layered sandwich with corned beef, Swiss cheese, sauerkraut and Thousand Island dressing grilled on rye bread.

⏱ 28 min 🔨 Prep 20min 🔥 Cook 8min 📊 Medium 🍽 6 servings 👁 7
Grilled Reuben Sandwiches

Ingredients

6 servings

Instructions

  1. Spread the dressing on one side of 12 slices of bread; arrange 1 slice cheese, 2 teaspoons sauerkraut, and 2 slices corned beef evenly over each slice. Stack to make six 2-layer sandwiches; top with remaining bread.
  2. Spread butter on outside of top slice of bread; invert sandwiches onto a hot skillet or griddle. Cook until bread is golden. Spread butter on un-grilled side of bread; carefully turn sandwiches, and cook until bread is golden and cheese is slightly melted.
  3. Secure sandwiches with wooden picks; cut crosswise into 3 pieces. Serve hot.
Grilled & Roasted grilledreubensandwichesamerican

Nutrition per serving

945kcal

💰 Cost Estimate

Total Ingredients
$6477.00
Per Serving
$1080.00/serving
🏠 Savings
~$12954.00 vs buying!
📋 Price Breakdown (83% ingredients detected)
IngredientAmountSubtotal
Thousand Island dressing 1 cup -
rye bread 18 slices $554.00
Swiss cheese 12 slices $1578.00
canned sauerkraut 0.5 cup $22.00
thinly sliced corned beef 24 slices $4224.00
salted butter 6 tbsp $99.00

*Estimated market prices, may vary by region

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🍳

Grilled Reuben Sandwiches

Ingredients:
  • 1 cup Thousand Island dressing
  • 18 slices rye bread
  • 12 slices Swiss cheese
  • ½ cup canned sauerkraut, (drained)
  • 24 slices thinly sliced corned beef
  • 6 tbsp salted butter, (at room temperature)

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