Grilled New England Seafood Foil Packets

Name: Grilled New England Seafood Foil Packets
Prep time: 25 min
Cook time: 12 min
Total time: 37 min
Yield: 4 servings
Cuisine: Indonesian
Ingredients: 2 tbsp butter, (at room temperature); 2 tbsp finely chopped fresh dill ((plus extra for garnish, if desired)); 1 small garlic clove, (minced); kosher salt and freshly ground black pepper; 8 oz red potatoes, (scrubbed and thinly sliced); 16 oz skinless cod fillet, (cut into 4 equal pieces); 16 large shrimp, (peeled and de-veined); 2 ears corn on the cob, (each cut into four pieces); 1 medium lemon, (thinly sliced)

Love this easy way to make a complete dinner on the grill!

⏱ 37 min 🔨 Prep 25min 🔥 Cook 12min 📊 Medium 🍽 4 servings 👁 6

Grilled New England Seafood Foil Packets

Ingredients

4 servings

2 tbsp butter, (at room temperature)
2 tbsp finely chopped fresh dill ((plus extra for garnish, if desired))
1 small garlic clove, (minced)
kosher salt and freshly ground black pepper
8 oz red potatoes, (scrubbed and thinly sliced)
16 oz skinless cod fillet, (cut into 4 equal pieces)
16 large shrimp, (peeled and de-veined)
2 ears corn on the cob, (each cut into four pieces)
1 medium lemon, (thinly sliced)

Instructions

Pre-heat the grill to medium.
In a small bowl, combine the butter, dill, and garlic; season with salt and pepper and set aside.
Fold four 14-inch squares of heavy-duty aluminum foil in half, forming 4 rectangles. On one half of each of the four rectangles, arrange potatoes in a single layer, then top with cod, then shrimp. Place 2 pieces of the corn on the side. Season with salt and pepper. Add a dollop of the butter mixture and two lemon slices. Fold foil over ingredients, and crimp the edges tightly to seal.
Place the packets on the grill, with the potato layer on the bottom. Cook, rotating (but not flipping) packets occasionally, until the fish is just cooked through and the potatoes are tender, 12 to 14 minutes.
Carefully remove the packets from the grill. Slit the packets open and transfer the contents of each packet to a plate. Garnish with dill sprigs.
Serve with some good bread to soak up all of the juices.

Fish & Seafood Grilled & Roasted foil packetsgrillednew englandseafoodamerican

Nutrition per serving

255kcal

💰 Cost Estimate

Total Ingredients
$11278.00

Per Serving
$2820.00/serving

🏠 Savings
~$22556.00 vs buying!

📋 Price Breakdown (89% ingredients detected)

Ingredient	Amount	Subtotal
butter	2 tbsp	$33.00
finely chopped fresh dill	2 tbsp	$26.00
garlic clove	1 small	$198.00
kosher salt and freshly ground black pepper	-	-
red potatoes	8 oz	$141.00
skinless cod fillet	16 oz	$6340.00
shrimp	16 large	$3873.00
ears corn on the cob	2	$79.00
lemon	1 medium	$588.00