Ayam Panggang Jeruk Nipis Madu

Name: Ayam Panggang Jeruk Nipis Madu
Prep time: 10 min
Cook time: 14 min
Total time: 54 min
Yield: 4 servings
Cuisine: Indonesian
Ingredients: 4 chicken thighs (boneless and skinless (1.25 lb.) $4.35*); ¼ cup lime juice ($0.18**); 3 Tbsp honey ($0.47***); 1 Tbsp vegetable oil ($0.04); 1 tsp garlic powder ($0.06); 1 tsp paprika ($0.08); 1 tsp ground cumin ($0.09); ½ tsp chili powder ($0.03); ½ tsp dried oregano ($0.17); ½ tsp salt ($0.02); ¼ tsp black pepper (freshly cracked, $0.04); 2 Tbsp fresh cilantro (minced, $0.20)

This Honey-Citrus Glazed Roasted Chicken uses simple seasonings and is deliciously sweet, smoky, and tangy – easy to bake!

⏱ 54 min 🔨 Prep 10min 🔥 Cook 14min 📊 Medium 🍽 4 servings 👁 6

Instructions

Preheat the grill to 375°F. Gather and prepare all ingredients.
Using a ziplock bag or bowl, add the chicken thighs, lime juice, honey, vegetable oil, garlic powder, paprika, cumin, chili powder, dried oregano, salt, and pepper. Seal the bag and gently massage it to ensure the thighs are evenly coated. Marinate the chicken for 30 minutes.
Once the grill is hot, add the chicken and cook for 6-7 minutes. Then, using tongs, flip the chicken and cook for an additional 6-7 minutes, or until the internal temperature reaches 165°F.
Once the chicken is finished cooking on the grill, place the thighs on a serving platter or plates and sprinkle with cilantro.

Chicken & Poultry Grilled & Roasted grilled honey lime chickenamerican

Nutrition per serving

223kcal

💰 Cost Estimate

Total Ingredients
$651.00

Per Serving
$163.00/serving

🏠 Savings
~$1302.00 vs buying!

📋 Price Breakdown (100% ingredients detected)

Ingredient	Amount	Subtotal
chicken thighs	4	$396.00
lime juice	0.25 cup	$40.00
honey	3 tbsp	$53.00
vegetable oil	1 tbsp	$12.00
garlic powder	1 tsp	$7.00
paprika	1 tsp	$26.00
ground cumin	1 tsp	$27.00
chili powder	0.5 tsp	$9.00
dried oregano	0.5 tsp	$15.00
salt	0.5 tsp	$1.00
black pepper	0.25 tsp	$6.00
fresh cilantro	2 tbsp	$59.00