Green Chile Turkey Burgers

Name: Green Chile Turkey Burgers
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 5 servings
Cuisine: Indonesian
Ingredients: 19 oz . pkg ground turkey ($4.49); 4 oz . can diced green chiles (drained, $0.69); 1/2 tsp ground cumin ($0.05); 1/4 tsp garlic powder ($0.02); 1/4 tsp salt ($0.02); 2 -3 green onions (sliced, $0.13); 2 oz pepper jack cheese (shredded, $0.61); 5 hamburger buns ($2.91); 1 large tomato (optional, $0.95); 1 large avocado (optional, $1.50)

This Turkey Chili Burger is a quick and flavorful meal perfect for busy weeknights. It’s healthy, ready in about 30 minutes, and boasts a delicious southwestern taste.

⏱ 30 min 🔨 Prep 10min 🔥 Cook 20min 📊 Medium 🍽 5 servings 👁 6

Instructions

Place the ground turkey, green chiles (drained), sliced green onions, shredded pepper jack, cumin, garlic powder, and salt in a large bowl. Mix the ingredients until well combined. Divide and shape the mixture into five patties. The mixture will be fairly wet.
Cook the burgers in a skillet, on a grill, or using an indoor grill like a George Foreman, until they are cooked through (internal temperature of 165ºF) and well browned on the outside. Cooking time will depend on the method, size, and thickness of your patties. 
Serve each patty on a bun with a slice of tomato, a couple slices of avocado, and a smear of mayonnaise.

Chicken & Poultry

Nutrition per serving

495kcal

💰 Cost Estimate

Total Ingredients
$4495.00

Per Serving
$899.00/serving

🏠 Savings
~$8990.00 vs buying!

📋 Price Breakdown (90% ingredients detected)

Ingredient	Amount	Subtotal
. pkg ground turkey	19 oz	$3762.00
. can diced green chiles	4 oz	$218.00
ground cumin	0.5 tsp	$13.00
garlic powder	0.25 tsp	$2.00
salt	0.25 tsp	-
-3 green onions	2	$109.00
pepper jack cheese	2 oz	$263.00
hamburger buns	5	-
tomato	1 large	$53.00
avocado	1 large	$75.00