Green Chile Chicken Burritos
Crispy-edged green chile chicken burritos full of cheesy goodness are an easy-to-assemble mealtime hit, full of green chile flavor.
Ingredients
6 servings
Instructions
- Place the chicken in a crockpot. Sprinkle generously with taco seasoning and add 1 cup of green chile sauce. Cook on HIGH for about 3 hours or on LOW for 4-5, depending on your slow cooker.
- When the chicken is done cooking, pull it apart with a pair of fork or tongs, leaving plenty of bite-size chunks of chicken. Allow it to rest in the unplugged crock-pot for a little while to absorb the remaining liquids. Pour the remaining green chile sauce over the chicken and add the chopped green chile and drained beans. Stir to combine.
- Preheat the oven to 350°F. Scoop about ½ cup of the chicken mixture onto a tortilla and sprinkle generously with cheese and cilantro. Roll it up and place it on a baking sheet. Repeat this with the rest of the tortillas, lining them across in the pan.
- Bake uncovered for 20-30 minutes until the burritos are golden brown with crisp edges. Serve with the toppings of your choice.
Nutrition per serving
613kcal
💰 Cost Estimate
Total Ingredients
$4469.00
$4469.00
Per Serving
$745.00/serving
$745.00/serving
🏠 Savings
~$8938.00 vs buying!
~$8938.00 vs buying!
📋 Price Breakdown (57% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| boneless chicken | 3 lbs | $264.00 |
| taco seasoning | 3 tbsp | $268.00 |
| green chile enchilada sauce | 28 oz | $2828.00 |
| chopped green chile | 4 oz | $218.00 |
| canned black beans | 15 oz | $353.00 |
| -inch soft taco size flour tortillas | 12 | $158.00 |
| shredded Mexican blend cheese | 2 cups | $263.00 |
| chopped fresh cilantro | 0.25 cup | $117.00 |
| sour cream | - | - |
| sliced olives | - | - |
| chopped lettuce | - | - |
| diced tomatoes | - | - |
| sliced green onions | - | - |
| chopped cilantro | - | - |
*Estimated market prices, may vary by region
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