Salmon Panggang Bawang Putih Jahe

Salmon Panggang Bawang Putih Jahe - bumbu marinasi salmon Asia terbaik dan termudah yang dibuat dengan jahe dan bawang putih yang lezat. Hasilnya lembab, beraroma, dan juicy.

⏱ 55 min 🔨 Prep 10min 🔥 Cook 15min 📊 Medium 🍽 3 servings ⭐ 4.5 (108) 👁 8
Salmon Panggang Bawang Putih Jahe

Ingredients

3 servings

Instructions

  1. Rinse the salmon and pat it dry with paper towels. Add the ginger and garlic to the salmon and gently rub them in. Add the remaining ingredients, stirring to coat the salmon evenly with all the seasonings.
  2. Set aside to marinate for at least 30 minutes, or preferably for 2 hours in the fridge.
  3. Preheat the oven to 375°F (190°C). Line a cookie sheet with greased aluminum foil and place the salmon on it. Bake for 15 minutes in the middle of the oven, or until the surface turns brown or slightly charred. Serve warm with rice.
Fish & SeafoodGrilled & Roasted highly ratedginger garlic baked salmonasian recipes

Nutrition per serving

Protein31g
Carbs9g
Fat11g
267kcal
31gProtein
9gCarbs
11gFat

💰 Cost Estimate

Total Ingredients
$2484.00
Per Serving
$828.00/serving
🏠 Savings
~$4968.00 vs buying!
📋 Price Breakdown (89% ingredients detected)
IngredientAmountSubtotal
1 lb -
ginger 1 piece $110.00
garlic 5 cloves $988.00
soy sauce 0.5 tbsp $8.00
oyster sauce 0.5 tbsp $10.00
honey 1 tbsp $18.00
sesame oil 1 tsp $5.00
dashes white pepper 3 $1325.00
pinch salt 1 $20.00

*Estimated market prices, may vary by region

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🍳

Salmon Panggang Bawang Putih Jahe

Ingredients:
  • 1 lb (500g) salmon (cut into 2-3 pieces)
  • 1 piece ginger (peeled and chopped (2-inch/5cm))
  • 5 cloves garlic (peeled and chopped)
  • 1 1/2 tbsp soy sauce
  • 1/2 tbsp oyster sauce
  • 1 tbsp honey
  • 1 tsp sesame oil
  • 3 dashes white pepper
  • 1 pinch salt

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