Bumbu Furikake

Furikake seasoning is a delightful mix of savory, umami goodness with a hint of saltiness. It's made with a blend of nutty seeds, spices, dried fish, and crispy seaweed- don't knock it 'til you try it! Sprinkle this Japanese condiment over rice, noodles, veggies, or even chips or p...

⏱ 8 min 🔨 Prep 8min 📊 Easy 🍽 1 servings 👁 6
Bumbu Furikake

Ingredients

1 servings

Instructions

  1. Add the white sesame seeds to a skillet and heat over medium-high heat for 2-3 minutes, stirring continuously, until the seeds begin to become golden brown and fragrant.
  2. Remove the seeds from the heat and pour onto a piece of parchment paper. Cool completely.
  3. Use your hands or kitchen shears to crush or cut up the nori sheets into tiny pieces.
  4. Add the toasted sesame seeds, black sesame seeds, sugar, and salt plus any additional seasonings and mix to combine.
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Nutrition per serving

379kcal

💰 Cost Estimate

Total Ingredients
$162.00
Per Serving
$162.00/serving
🏠 Savings
~$324.00 vs buying!
📋 Price Breakdown (80% ingredients detected)
IngredientAmountSubtotal
sheets of nori 3 -
white sesame seeds 0.25 cup $12.00
black sesame seeds 2 tbsp $30.00
granulated sugar 1 tsp $1.00
salt 0.5 tsp $1.00
bonito flakes 2 tbsp $22.00
dried shrimp 1 tbsp $36.00
ichimi togarashi 0.25 tsp -
dried shiso leaves 2 tsp $60.00
wasabi powder 0.5 tsp -

*Estimated market prices, may vary by region

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🍳

Bumbu Furikake

Ingredients:
  • 3 sheets of nori
  • ¼ cup white sesame seeds
  • 2 tbsp black sesame seeds
  • 1 tsp granulated sugar
  • ½ tsp salt
  • 2 tbsp bonito flakes (optional)
  • 1 tbsp dried shrimp (optional)
  • ¼ tsp ichimi togarashi (optional)
  • 2 tsp dried shiso leaves (optional)
  • ½ tsp wasabi powder (optional)

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