Fish Sauce Recipe
A secret family recipe

Ingredients
4 servings
Instructions
- In a mortar in pestle, crush sugar, garlic, and half the Thai chilies.
- Transfer to a jar, then add fish sauce. Add 1/2 lime and water. Taste and add lime as needed. Finish with remaining Thai chilies.
- Let mellow in the fridge for about 30 minutes before enjoying. Keeps in the fridge for up to a month.
Nutrition per serving
33kcal
💰 Cost Estimate
Total Ingredients
$1533.00
$1533.00
Per Serving
$383.00/serving
$383.00/serving
🏠 Savings
~$3066.00 vs buying!
~$3066.00 vs buying!
📋 Price Breakdown (100% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| sugar | 2 tbsp | $2.00 |
| -4 Thai bird’s eye chili | 2 | $969.00 |
| garlic | 2 cloves | $395.00 |
| fish sauce | 2 tbsp | $66.00 |
| -2 tbsp lime juice | 1.5 | $101.00 |
| water | 0.6666666666666666 cup | - |
*Estimated market prices, may vary by region
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