Feta Topped Broiled Chicken

Name: Feta Topped Broiled Chicken
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 4 servings
Cuisine: Indonesian
Ingredients: 2 tbsp tomato paste; 1 tsp red wine vinegar; ½ tsp dried rosemary; ½ tsp dried oregano; ½ tsp paprika; ½ tsp salt; ¼ tsp freshly ground black pepper; 1 lb boneless skinless chicken breasts; 1 large Roma tomato, (thinly sliced); ½ cup crumbled feta cheese ((use reduced fat for WW))

Nice, light chicken recipe!

⏱ 35 min 🔨 Prep 20min 🔥 Cook 15min 📊 Medium 🍽 4 servings 👁 5

Instructions

In a small bowl, stir together the tomato paste, vinegar, rosemary, oregano, paprika, salt and pepper. Rub the mixture onto the chicken breasts and set aside.
Preheat the broiler. Broil the chicken 6 inches from the heat, turning once- 6 to 8 minutes per side.
Top the chicken with tomato slices and broil for 1 to 2 minutes. Top with the feta and broil until the feta browns slightly .
Serve immediately.

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Nutrition per serving

190kcal

💰 Cost Estimate

Total Ingredients
$332.00

Per Serving
$83.00/serving

🏠 Savings
~$664.00 vs buying!

📋 Price Breakdown (100% ingredients detected)

Ingredient	Amount	Subtotal
tomato paste	2 tbsp	$7.00
red wine vinegar	1 tsp	$2.00
dried rosemary	0.5 tsp	$15.00
dried oregano	0.5 tsp	$15.00
paprika	0.5 tsp	$13.00
salt	0.5 tsp	$1.00
freshly ground black pepper	0.25 tsp	$6.00
boneless skinless chicken breasts	1 lb	$64.00
Roma tomato	1 large	$53.00
crumbled feta cheese	0.5 cup	$156.00