Easy Baked Chicken Breast
Tender and juicy Baked Chicken Breasts with a delicious honey mustard sauce takes only minutes to make! Baked Chicken couldn't be any easier to prepare for a quick and easy dinner.
Ingredients
4 servings
Instructions
- Preheat oven to 400°F (200°C). Lightly grease a baking dish.
- Combine the oil, honey, mustards, garlic and lemon juice in a small bowl to combine well.
- Place the chicken into prepared baking dish. Season generously with salt, pepper and paprika. Spoon 3/4 of the honey mustard mixture evenly over the chicken and spread evenly all over each breast. Arrange rosemary between each piece.
- Cover and bake in preheated oven for 15 minutes. Spoon remaining sauce over each breast and bake uncovered for a further 10 minutes, or until the chicken is cooked through and juices are no longer pink.
- Broil/grill for 2 minutes on medium-high to brown the chicken and caramelise the edges.
- Cover with foil and allow to rest for 5 minutes to allow the juices to recirculate before serving. Garnish with parsley and serve warm with pan drippings.
Nutrition per serving
444kcal
💰 Cost Estimate
Total Ingredients
$1690.00
$1690.00
Per Serving
$423.00/serving
$423.00/serving
🏠 Savings
~$3380.00 vs buying!
~$3380.00 vs buying!
📋 Price Breakdown (92% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| olive oil | 4 tbsp | $84.00 |
| honey | 3 tbsp | $53.00 |
| whole grain mustard | 2 tbsp | $22.00 |
| mild Dijon mustard | 1 tbsp | $13.00 |
| garlic | 4 cloves | $790.00 |
| -2 tablespoons fresh lemon juice | 1 | $67.00 |
| boneless skinless chicken breasts | 2 lbs | $127.00 |
| pinch salt | 1 | $20.00 |
| paprika | 0.5 tsp | $13.00 |
| sprigs rosemary | 2 | - |
| fresh parsley | 2 tbsp | $59.00 |
| pinch cracked pepper | 1 | $442.00 |
*Estimated market prices, may vary by region
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