Duck Sauce Recipe
Making duck sauce at home is super easy
Ingredients
4 servings
Instructions
- Stir together the apricot jam, rice vinegar, soy sauce, powdered ginger, and garlic. Use a fork to squish the plum into the sauce, if using. Mix well, taste, and adjust with rice vinegar (and sugar, if needed) to balance the sweet-tart contrast. Enjoy!
Nutrition per serving
51kcal
💰 Cost Estimate
Total Ingredients
$10.00
$10.00
Per Serving
$3.00/serving
$3.00/serving
🏠 Savings
~$20.00 vs buying!
~$20.00 vs buying!
📋 Price Breakdown (67% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| apricot jam | 0.25 cup | - |
| rice vinegar | 2 tsp | $4.00 |
| soy sauce | 0.5 tsp | $3.00 |
| ground ginger | 0.25 tsp | $1.00 |
| garlic powder | 0.25 tsp | $2.00 |
| pickled Chinese plum | 1 | - |
*Estimated market prices, may vary by region
Recipe Assistant
Ask anything about this recipe
Hi! I can answer questions about this recipe. Ask me anything!
Comments
Loading comments...