Dilly Vegetable Dip
This super-fast and flavorful vegetable sauce makes snacking on fresh produce easy and delicious – use it as a dip, for chips, or on sandwiches.

Ingredients
4 servings
Instructions
- In a small bowl, combine the sour cream, lemon pepper, salt, and garlic powder.
- Pull the wispy pieces of dill from the stems, then roughly chop. Stir the chopped dill into the sour cream. Taste and adjust the salt if needed.
- Serve immediately or refrigerate until ready to eat.
Nutrition per serving
57kcal
💰 Cost Estimate
Total Ingredients
$60.00
$60.00
Per Serving
$15.00/serving
$15.00/serving
🏠 Savings
~$120.00 vs buying!
~$120.00 vs buying!
📋 Price Breakdown (100% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| sour cream | 0.5 cup | $50.00 |
| lemon pepper | 0.25 tsp | $6.00 |
| salt | 0.25 tsp | - |
| garlic powder | 0.0625 tsp | - |
| chopped fresh dill | 1 tsp | $4.00 |
*Estimated market prices, may vary by region
Recipe Assistant
Ask anything about this recipe




















Comments
Loading comments...