Crock-Pot Chicken Fajitas
Spicy strips of chicken, bell peppers, and onion are cooked together in this oh-so-easy recipe for Crockpot Chicken Fajitas.

Ingredients
4 servings
Instructions
- Place the onion and the chicken in the bottom of the crockpot and set the crockpot to LOW.
- Mix together the salsa, lime juice, jalapeno, garlic, and spices. Pour over the chicken and onions and toss to coat. Cover with the lid and cook for 1-1½ hours.
- When the chicken is mostly cooked through, add the bell peppers and toss to combine. Cook for an additional hour.
- If desired, remove the lid after an hour and let the sauce thicken without the lid for another 30 minutes. You can also drain most of the liquid into a small saucepan and reduce it over medium heat if you prefer.
Nutrition per serving
261kcal
💰 Cost Estimate
Total Ingredients
$1540.00
$1540.00
Per Serving
$385.00/serving
$385.00/serving
🏠 Savings
~$3080.00 vs buying!
~$3080.00 vs buying!
📋 Price Breakdown (89% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| chicken breast or thighs | 1.5 lbs | $95.00 |
| onion | 1 large | $50.00 |
| salsa | 1 cup | - |
| freshly squeezed lime juice | 4 tbsp | $40.00 |
| jalapeno | 2 tbsp | $32.00 |
| garlic | 4 cloves | $790.00 |
| taco seasoning | 3 tbsp | $268.00 |
| kosher salt | 1 tsp | $2.00 |
| bell peppers | 3 small | $263.00 |
*Estimated market prices, may vary by region
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