Crock Pot Chicken Alfredo
Crock Pot Chicken Alfredo combines tender chicken, cream cheese, and penne pasta in a rich, creamy sauce.

Ingredients
4 servings
Instructions
- Place the chicken in the bottom of a 6qt slow cooker. Season with garlic powder, onion powder, and salt.
- Top with the cubes of cream cheese. In a small bowl, combine cream and broth and pour over the chicken.
- Cook on high for 2 hours or on low for 3 to 4 hours or until chicken is cooked through and reaches an internal temperature of 165°F.
- Transfer the chicken to a bowl and cover to keep warm. Optional: Use a hand blender to mix the liquid remaining in the slow cooker for a smoother sauce.
- Add the penne to the slow cooker, cover, and cook until tender, about 20 to 25 minutes more.
- While the penne is cooking, use two forks to shred the chicken. Add the chicken, along with any juices, parmesan cheese, butter, and nutmeg to the slow cooker.
- Stir to combine, taste, and season with additional salt and pepper.
Nutrition per serving
666kcal
💰 Cost Estimate
Total Ingredients
$4189.00
$4189.00
Per Serving
$1047.00/serving
$1047.00/serving
🏠 Savings
~$8378.00 vs buying!
~$8378.00 vs buying!
📋 Price Breakdown (91% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| boneless skinless chicken breasts | 1 lb | $64.00 |
| garlic powder | 1 tsp | $7.00 |
| onion powder | 0.5 tsp | $4.00 |
| salt | 0.25 tsp | - |
| cream cheese | 4 oz | $168.00 |
| half and half | 1.5 cups | $1618.00 |
| condensed chicken broth | 10 oz | $168.00 |
| penne | 8 oz | - |
| shredded Parmesan cheese | 0.5 cup | $130.00 |
| butter | 2 tbsp | $33.00 |
| pinch ground nutmeg | 1 | $1997.00 |
*Estimated market prices, may vary by region
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