Sup Krim Zuppa Toscana
Creamy Zuppa Toscana adalah sup Italia gurih yang dibuat dengan kentang, sosis pedas, bacon, dan kangkung. Ini kental, lembut, dan lezat dan merupakan sup yang wajib dibuat pada musim gugur ini!
Ingredients
10 servings
Instructions
- Cook ½ pound bacon for 5 minutes and crumble it. Set aside on a plate lined with a paper towel. Cook 1 lb Italian Sausage and set aside.
- Skin each of the 4 russet potatoes. Slice the potatoes in half, then lay the halves down and cut those into quarter-inch slices so they’re 1/4-inch thick half circles. Or, quarter the potatoes, then slice those into 1/4-inch thick quarter circles, making the potatoes more bite-sized.
- Bring a large pot with 3 cans (14 ounces) Chicken broth to a boil. Boil the potatoes for about 10 minutes or until tender.
- While the potatoes boil, saute 1 medium onion and 2 garlic cloves for about 5-7 minutes or until tender and set aside.
- Once potatoes are tender, add sausage, onion, garlic, bacon, and 2 ½ cups kale to the pot. Boil for 2-3 minutes until the kale starts to wilt. Reduce heat and add 2 cups heavy cream.
- Cook for 10 minutes or until heated through, and add salt and pepper to taste.
Nutrition per serving
490kcal
💰 Cost Estimate
Total Ingredients
$634.00
$634.00
Per Serving
$63.00/serving
$63.00/serving
🏠 Savings
~$1268.00 vs buying!
~$1268.00 vs buying!
📋 Price Breakdown (67% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| bacon | 0.5 lb | $66.00 |
| s | 3 can | $98.00 |
| heavy cream | 2 cups | $211.00 |
| Italian Sausage | 1 lb | $121.00 |
| russet potatoes | 4 | $88.00 |
| onion | 1 medium | $50.00 |
| arlic cloves | - | - |
| kale | 2.5 cups | - |
| salt and pepper | - | - |
*Estimated market prices, may vary by region
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