Creamy Tuscan Chicken Thighs (Stove Top)
Crispy, seared boneless chicken thighs swimming in a creamy garlic, spinach, and sun-dried tomato sauce. Much juicier than breasts and ready in 30 minutes

Ingredients
4 servings
Instructions
- Season chicken with garlic powder, onion powder, paprika, salt and pepper.
- Heat sun dried tomato oil in a large skillet over medium-high heat.
- Sear chicken in batches of two or three until golden brown on both sides, about 3-4 minutes each side. Transfer to a plate, keep warm.
- Add the shallot and cook until soft, about 3 minutes. Sauté garlic until fragrant, about 30 seconds. Add the sun dried tomato strips and cook to release flavours, about 1 minute.
- Pour in wine; bring to a simmer while scraping up the browned bits from the bottom of the skillet.
- Let simmer for 2 minutes, then add in the chicken broth, cream, parmesan and Italian seasoning.
- Bring to a gentle simmer, then reduce heat to low-medium. Let simmer for 2-3 minutes until thickened. Stir regularly to melt parmesan cheese.
- Taste test sauce and season with a pinch of salt and pepper, if needed.
- Stir through spinach and basil leaves. Stir through and let leaves wilt through the sauce. Return chicken to the pan; drizzle sauce over chicken and let simmer for a further minute.
- Serve immediately over mashed potato, mashed cauliflower, rice, pasta, or fresh bread to mop up the sauce!
Nutrition per serving
560kcal
💰 Cost Estimate
Total Ingredients
$3788.00
$3788.00
Per Serving
$947.00/serving
$947.00/serving
🏠 Savings
~$7576.00 vs buying!
~$7576.00 vs buying!
📋 Price Breakdown (100% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| boneless and skinless chicken thighs | 1.5 lb | $148.00 |
| garlic powder | 0.5 tsp | $4.00 |
| onion powder | 0.5 tsp | $4.00 |
| salt | 0.5 tsp | $1.00 |
| paprika | 0.333 tsp | $9.00 |
| cracked black pepper | 0.25 tsp | $6.00 |
| reserved sun dried tomato oil | 2 tsp | $5.00 |
| shallot | 1 small | $998.00 |
| garlic minced | 4 cloves | $790.00 |
| sun dried tomato strips | 0.5 cup | $62.00 |
| dry white wine | 0.5 cup | $23.00 |
| low sodium chicken broth | 0.5 cup | $20.00 |
| heavy cream | 0.75 cup | $188.00 |
| shredded parmesan cheese | 0.333 cup | $87.00 |
| Italian seasoning | 1 tsp | $30.00 |
| baby spinach leaves packed | 0.75 cup | $287.00 |
| basil leaves packed | 0.25 cup | $1126.00 |
*Estimated market prices, may vary by region
Recipe Assistant
Ask anything about this recipe




















Comments
Loading comments...