Sup Hamburger Koboi

Experience the wild west in a bowl with this Cowboy Hamburger Soup recipe! This comforting blend features seasoned ground beef, veggies, and a touch of Tex-Mex, simmered to perfection in a hearty beef broth.

⏱ 30 min 🔨 Prep 10min 📊 Medium 🍽 12 servings 👁 7
Sup Hamburger Koboi

Ingredients

12 servings

Instructions

  1. Add 2 tablespoons olive oil to a large stock pot and heat over medium-high heat. Add 1 small onion, 3 carrots, and 2 celery sticks, and cook until tender.
  2. Add 2 pounds ground beef and cook until no longer pink.
  3. Next, add 3 cloves garlic, 2 teaspoons cumin, 1 teaspoon chili powder, 1 teaspoon oregano, 1 ½ teaspoons Kosher salt,and ½ teaspoon ground black pepper,. Stir and cook for 1-2 minutes.
  4. Stir in the 14 ounces canned diced tomatoes, 14 ounces canned diced tomatoes with green chilies, 14 ounces canned chili beans, 14 ounces canned corn, 14 ounces canned green beans, and 3 Yukon gold potatoes, in the pot, then cover with 4 cups beef broth.
  5. Bring to a boil, then reduce to a simmer. Cover and simmer for 15 minutes or until the potatoes are tender.
  6. Garnish with fresh chopped cilantro or parsley, and enjoy!
Vegetables & Soup cowboy hamburger souphamburger soupamerican

Nutrition per serving

340kcal

💰 Cost Estimate

Total Ingredients
$8464.00
Per Serving
$705.00/serving
🏠 Savings
~$16928.00 vs buying!
📋 Price Breakdown (95% ingredients detected)
IngredientAmountSubtotal
olive oil 2 tbsp $42.00
onion 1 small $50.00
carrots 3 $112.00
celery sticks 2 $102.00
ground beef 2 lbs $396.00
garlic 3 cloves $593.00
cumin 2 tsp $71.00
chili powder 1 tsp $18.00
oregano 1 tsp $30.00
Kosher salt 1.5 tsp $3.00
ground black pepper 0.5 tsp $11.00
canned diced tomatoes 14 oz $308.00
canned diced tomatoes with green chilies 14 oz $308.00
canned chili beans 14 oz $4925.00
canned corn 14 oz $553.00
canned green beans 14 oz $763.00
Yukon gold potatoes 3 $53.00
beef broth 4 cups $126.00
cilantro or parsley - -

*Estimated market prices, may vary by region

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Sup Hamburger Koboi

Ingredients:
  • 2 tbsp olive oil
  • 1 small onion, (finely diced)
  • 3 carrots, (peeled and thinly sliced)
  • 2 celery sticks, (thinly sliced)
  • 2 lbs ground beef
  • 3 cloves garlic, (minced)
  • 2 tsp cumin
  • 1 tsp chili powder
  • 1 tsp oregano
  • 1 ½ tsp Kosher salt, (or to taste)
  • ½ tsp ground black pepper, (or to taste)
  • 14 oz canned diced tomatoes, (with juice)
  • 14 oz canned diced tomatoes with green chilies
  • 14 oz canned chili beans, (with juice)
  • 14 oz canned corn, (drained and rinsed)
  • 14 oz canned green beans, (drained and rinsed)
  • 3 Yukon gold potatoes, (peeled and chopped)
  • 4 cups beef broth
  • cilantro or parsley, (for garnish)

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