Cold Sesame Noodles

Name: Cold Sesame Noodles
Prep time: 10 min
Cook time: 8 min
Total time: 48 min
Yield: 4 servings
Cuisine: Indonesian
Ingredients: 12 oz spaghettini (or thin long pasta); ½ cup creamy peanut butter; ¼ cup soy sauce; 2 tbsp rice vinegar; 4 tsp sesame oil; 4 tsp honey; 2 tsp sriracha (or to taste); 2 cloves garlic (minced); 2 tsp grated fresh ginger; 6 tbsp warm water (more if needed); 0 oz reen onions (for serving); toppings as desired (*see notes)

Nutty, savory cold sesame noodles are perfect for a quick lunch, a light dinner, or a side dish.

⏱ 48 min 🔨 Prep 10min 🔥 Cook 8min 📊 Medium 🍽 4 servings 👁 11

Instructions

Cook noodles according to package directions until tender. Drain well and rinse under cold water to stop cooking. Set aside.
Meanwhile, in a medium bowl, whisk together peanut butter, soy sauce, rice vinegar, sesame oil, honey, sriracha, garlic, and ginger until smooth.
Add warm water, a little at a time, until the dressing reaches a pourable consistency.
Toss the cold noodles with the sesame dressing until evenly coated.
Cover and refrigerate for at least 30 minutes to let the flavors blend.
Just before serving, stir in green onions. Garnish as desired.

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Nutrition per serving

580kcal

💰 Cost Estimate

Total Ingredients
$1009.00

Per Serving
$252.00/serving

🏠 Savings
~$2018.00 vs buying!

📋 Price Breakdown (83% ingredients detected)

Ingredient	Amount	Subtotal
spaghettini	12 oz	$420.00
creamy peanut butter	0.5 cup	$60.00
soy sauce	0.25 cup	$60.00
rice vinegar	2 tbsp	$12.00
sesame oil	4 tsp	$20.00
honey	4 tsp	$23.00
sriracha	2 tsp	$8.00
garlic	2 cloves	$395.00
grated fresh ginger	2 tsp	$11.00
warm water	6 tbsp	-
reen onions	-	-
toppings as desired	-	-