Classic Cranberry Sauce
A super simple cranberry sauce with a little bit of added flavor. You'll never buy canned sauce again after making your own!

Ingredients
8 servings
Instructions
- Bring all the ingredients to boil in a medium saucepan. Stir every couple of minutes. Reduce heat to medium low and simmer until most of the cranberries burst, stirring occasionally, about 10 minutes. Remove from the heat and let cool completely.
- Transfer the sauce to a medium container. Cover and refrigerate until ready to serve.
Nutrition per serving
117kcal
💰 Cost Estimate
Total Ingredients
$56.00
$56.00
Per Serving
$7.00/serving
$7.00/serving
🏠 Savings
~$112.00 vs buying!
~$112.00 vs buying!
📋 Price Breakdown (83% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| One 12 ounce bag fresh cranberries | - | - |
| granulated white sugar | 1 cup | $13.00 |
| water | 1 cup | - |
| finely grated orange zest | 2.25 tsp | $30.00 |
| coarse kosher salt | 0.5 tsp | $1.00 |
| dash allspice | 1 | $12.00 |
*Estimated market prices, may vary by region
Recipe Assistant
Ask anything about this recipe




















Comments
Loading comments...