Cinnamon Cranberry Sauce
Just like the name implies, this fresh cranberry sauce is made special with a hint of cinnamon. It's perfect for Thanksgiving dinner!
Ingredients
8 servings
Instructions
- Bring all the ingredients to a boil in a heavy medium-sized saucepan, stirring often. Reduce the heat to medium-low and simmer until many of the cranberries have burst, stirring occasionally, about 15 minutes.
- Let the cranberry sauce cool in the pan, then transfer it to another container, cover and refrigerate until ready to serve. The sauce may appear soupy at first but should thicken upon refrigeration.
Nutrition per serving
134kcal
💰 Cost Estimate
Total Ingredients
$230.00
$230.00
Per Serving
$29.00/serving
$29.00/serving
🏠 Savings
~$460.00 vs buying!
~$460.00 vs buying!
📋 Price Breakdown (60% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| One 12-ounce bag fresh cranberries | - | - |
| freshly squeezed orange juice | 1 cup | $208.00 |
| granulated white sugar | 0.5 cup | $7.00 |
| packed brown sugar | 0.5 cup | $15.00 |
| ⅛ teaspoon ground cinnamon | - | - |
*Estimated market prices, may vary by region
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