Saus Chimichurri

Name: Saus Chimichurri
Prep time: 10 min
Total time: 10 min
Yield: 6 servings
Cuisine: Indonesian
Ingredients: 1 cup Italian parsley, packed ($1.19); 1/2 cup fresh cilantro, packed ($0.40); 1/2 cup olive oil ($1.76); 1/4 cup red wine vinegar ($0.45); 3 cloves garlic ($0.24); 1 tsp dried oregano* ($0.10); 1/2 tsp ground cumin ($0.05); 1/4 tsp crushed red pepper ($0.02); 1/2 tsp salt ( $0.02)

Chimichurri sauce is a sharp, fresh sauce with a strong garlic flavor that adds a lot of zest to any dish. Use it as a marinade, dipping sauce, or seasoning.

⏱ 10 min 🔨 Prep 10min 📊 Easy 🍽 6 servings 👁 9

Ingredients

6 servings

1 cup Italian parsley, packed ($1.19)
1/2 cup fresh cilantro, packed ($0.40)
1/2 cup olive oil ($1.76)
1/4 cup red wine vinegar ($0.45)
3 cloves garlic ($0.24)
1 tsp dried oregano* ($0.10)
1/2 tsp ground cumin ($0.05)
1/4 tsp crushed red pepper ($0.02)
1/2 tsp salt ( $0.02)

Instructions

Rinse the parsley and cilantro well to remove any dirt or debris. Shake as much water off the leaves as possible. Pull the parsley and cilantro leaves from their stems, then chop them finely. Mince the garlic.
Combine the olive oil, red wine vinegar, garlic, oregano, cumin, crushed red pepper, salt, chopped parsley, and chopped cilantro in a bowl. Stir to combine.
Use the sauce immediately or refrigerate until ready to use.

Sambal & Spices

Nutrition per serving

167kcal

💰 Cost Estimate

Total Ingredients
$1674.00

Per Serving
$279.00/serving

🏠 Savings
~$3348.00 vs buying!

📋 Price Breakdown (100% ingredients detected)

Ingredient	Amount	Subtotal
Italian parsley	1 cup	$611.00
fresh cilantro	0.5 cup	$235.00
olive oil	0.5 cup	$166.00
red wine vinegar	0.25 cup	$19.00
garlic	3 cloves	$593.00
dried oregano*	1 tsp	$30.00
ground cumin	0.5 tsp	$13.00
crushed red pepper	0.25 tsp	$6.00
salt	0.5 tsp	$1.00