Salmon Penggorengan Udara Cabai-Jeruk Nipis
This Mexican-spiced salmon is seasoned for maximum flavor and cooked in an air fryer in under 10 minutes.
Ingredients
4 servings
Instructions
- Spritz salmon all over with oil and season with chili-lime seasoning, garlic powder, paprika, oil, 1/4 teaspoon salt and oregano.
- Spray the basket with olive oil or use air fryer parchment with holes to prevent sticking.
- Place salmon in the air fryer basket with the skin side down and air fry 400F for 6 to 8 minutes.
- Serve with lime wedges and top with fresh cilantro, and optional salsa if desired.
- Bake on a sheetpan in a preheated 400F oven about 10 minutes.
Nutrition per serving
262kcal
💰 Cost Estimate
Total Ingredients
$912.00
$912.00
Per Serving
$228.00/serving
$228.00/serving
🏠 Savings
~$1824.00 vs buying!
~$1824.00 vs buying!
📋 Price Breakdown (67% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| pieces wild salmon fillet | 4 oz | $880.00 |
| Tajin Classic or chili-lime seasoning | 0.25 tsp | $1.00 |
| kosher salt | 0.25 tsp | - |
| garlic powder | 0.5 tsp | $4.00 |
| oregano | 0.5 tsp | $15.00 |
| smoked paprika | 0.25 tsp | $12.00 |
| Lime wedges | - | - |
| chopped fresh cilantro | - | - |
| mango-avocado salsa | - | - |
*Estimated market prices, may vary by region
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