Chicken Taco Pinwheels
Chicken Taco Pinwheels combine a creamy base, veggies and taco seasoning all wrapped up and cut into individual servings.

Ingredients
48 servings
Instructions
- Using a hand mixer, combine the cream cheese, yogurt and taco seasoning until smooth.
- Add the green onion, cheddar cheese, peppers (remember to reserve a bit for garnish if desired), corn and chicken. Continue to mix until well combined.
- Divide the filling equally over the flatbreads or tortillas and spread evenly leaving a 1" border at the edges.
- Gently roll each flatbread, jelly roll style. Wrap each roll in plastic wrap and refrigerate at least 2 hours.
- Once chilled, cut each roll into 3/4-inch slices. Garnish with cilantro and reserved peppers.
Nutrition per serving
38kcal
💰 Cost Estimate
Total Ingredients
$1566.00
$1566.00
Per Serving
$33.00/serving
$33.00/serving
🏠 Savings
~$3132.00 vs buying!
~$3132.00 vs buying!
📋 Price Breakdown (90% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| flatbread | 6 | $185.00 |
| light cream cheese | 8 oz | $337.00 |
| plain Greek yogurt | 0.5 cup | $112.00 |
| taco seasoning | 3 tbsp | $268.00 |
| reen onions | - | - |
| shredded cheddar cheese | 1 cup | $260.00 |
| bell pepper | 0.5 cup | $104.00 |
| corn kernels | 1 cup | $94.00 |
| cooked shredded chicken | 2 cups | $176.00 |
| chopped fresh cilantro | 1 tbsp | $30.00 |
*Estimated market prices, may vary by region
Recipe Assistant
Ask anything about this recipe




















Comments
Loading comments...