Sate Ayam

Chicken Satay is juicy, tangy, and absolutely divine. Marinated and then grilled to perfection serve these with a savory peanut sauce that is positively addicting.

⏱ 210 min 🔨 Prep 10min 🔥 Cook 20min 📊 Hard 🍽 4 servings 👁 11
Sate Ayam

Ingredients

4 servings

Instructions

  1. Cut the chicken thighs into pieces and set them aside.
  2. In a medium-sized bowl whisk together the coconut milk, soy sauce, sugar, ginger, garlic, turmeric, curry powder, juice of one lime, and salt and pepper. Stir in the peanuts.
  3. Add the chicken pieces and marinate for 3 hours or overnight.
  4. Thread the chicken onto the skewers and grill 8-10 minutes turning once until the chicken reaches 165 degrees and is no longer pink. Garnish with chopped cilantro and peanuts if desired.
  5. Serve with peanut sauce.
Chicken & PoultryTraditional Dishes chicken sataychicken satay recipechicken satay with peanut sauceasian american

Nutrition per serving

679kcal

💰 Cost Estimate

Total Ingredients
$363.00
Per Serving
$91.00/serving
🏠 Savings
~$726.00 vs buying!
📋 Price Breakdown (64% ingredients detected)
IngredientAmountSubtotal
chicken thighs 2 lbs $198.00
coconut milk 0.5 cup $6.00
soy sauce 0.25 cup $60.00
brown sugar 0.25 cup $7.00
minced ginger 1 tbsp $16.00
arlic cloves - -
Tumeric 1 tbsp -
curry powder 1 tsp $23.00
juice of one lime - -
salt 0.25 tsp -
pepper 0.25 tsp $6.00
peanuts 0.25 cup $47.00
chopped peanuts and cilantro for garnish - -
homemade peanut sauce - -

*Estimated market prices, may vary by region

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🍳

Sate Ayam

Ingredients:
  • 2 lbs chicken thighs
  • 1/2 cup coconut milk
  • 1/4 cup soy sauce
  • 1/4 cup brown sugar
  • 1 tbsp minced ginger
  • 0 oz arlic cloves (chopped)
  • 1 tbsp Tumeric
  • 1 tsp curry powder
  • juice of one lime
  • 1/4 tsp salt
  • 1/4 tsp pepper
  • 1/4 cup peanuts (chopped)
  • chopped peanuts and cilantro for garnish
  • homemade peanut sauce

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