Ayam Pad Thailand

Name: Ayam Pad Thailand
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 3 servings
Cuisine: Indonesian
Ingredients: 8 oz dry skinny rice sticks (or Pad Thai Noodles); 2 tbsp oil; 2 cloves garlic (minced); 8 oz skinless and boneless chicken breast (sliced); 2 oz fried tofu (cut into pieces); 2 eggs (lightly beaten); 8 oz bean sprouts; 1 stalk scallion (cut into 2-inch (5 cm) lengths); 1 tbsp crushed roasted peanuts; 1 lime (cut into wedges); 3½ tbsp fish sauce; 3 tbsp Chinese rice vinegar (preferred or apple cider vinegar); 1½ tsp chili powder; 2½ tbsp sugar; 3 tbsp water

Chicken Pad Thai - Pad Thai yang cepat dan mudah dengan ayam. Pelajari cara membuat mie tumis Thailand yang luar biasa ini dengan saus Pad Thai buatan sendiri yang manis dan gurih. Ini sangat enak sehingga Anda tidak perlu membawanya pulang lagi.

⏱ 20 min 🔨 Prep 15min 🔥 Cook 5min 📊 Easy 🍽 3 servings ⭐ 4.6 (21) 👁 6

Instructions

Cook the skinny rice sticks according to the package directions. Strain in a colander and rinse under cold running water until the noodles cool. Set aside to drain.
Prepare the Pad Thai Sauce by mixing all the ingredients together. Set aside.
Heat the oil in a wok or skillet over high heat. Add the garlic and stir-fry until aromatic. Add the chicken and tofu, and continue stirring. As soon as the chicken changes color, add the rice sticks and stir continuously for 30 seconds. Use a spatula to push all the ingredients to one side of the wok or skillet.
Add the eggs and let them cook for about 1 minute or until the bottom sets. Fold the noodles over the eggs, then add the sauce. Stir continuously until everything is well combined. Add the bean sprouts and scallions, and give a few quick stirs. Turn off the heat and top the noodles with crushed peanuts. Serve immediately with lime wedges.

Chicken & Poultry highly ratedchicken pad thaithai recipes

Nutrition per serving

Protein28g

Carbs83g

Fat17g

604kcal

28gProtein

83gCarbs

17gFat

💰 Cost Estimate

Total Ingredients
$2154.00

Per Serving
$718.00/serving

🏠 Savings
~$4308.00 vs buying!

📋 Price Breakdown (100% ingredients detected)

Ingredient	Amount	Subtotal
dry skinny rice sticks	8 oz	$485.00
oil	2 tbsp	$8.00
garlic	2 cloves	$395.00
skinless and boneless chicken breast	8 oz	$509.00
fried tofu	2 oz	$100.00
eggs	2	$65.00
bean sprouts	8 oz	$188.00
scallion	1 stalk	$129.00
crushed roasted peanuts	1 tbsp	$12.00
lime	1	$103.00
fish sauce	3.5 tbsp	$115.00
Chinese rice vinegar	3 tbsp	$17.00
chili powder	1.5 tsp	$26.00
sugar	2.5 tbsp	$2.00
water	3 tbsp	-