Chicken Milanese

Chicken Milanese is a golden, crispy, and quick dish that’s perfect for an easy weeknight dinner.

⏱ 30 min 🔨 Prep 15min 🔥 Cook 15min 📊 Medium 🍽 4 servings 👁 8
Chicken Milanese

Ingredients

4 servings

Instructions

  1. Season the chicken with salt and black pepper.
  2. Whisk the eggs and milk in a shallow bowl. In a separate shallow bowl, combine the seasoned bread crumbs and Panko. Add the flour to a plate.
  3. Dip each chicken cutlet into the flour, shaking off any excess. Next, dip in the egg mixture, then into the breadcrumb mixture, gently pressing to adhere.
  4. Heat vegetable oil in a large skillet over medium heat.
  5. Cook the chicken for about 3 minutes per side or until golden brown and cooked through. Transfer to a paper towel-lined rack and sprinkle with kosher salt.
  6. Cut the lemon into wedges and serve with the chicken.
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Nutrition per serving

332kcal

💰 Cost Estimate

Total Ingredients
$516.00
Per Serving
$129.00/serving
🏠 Savings
~$1032.00 vs buying!
📋 Price Breakdown (82% ingredients detected)
IngredientAmountSubtotal
chicken cutlets 1 lb $88.00
salt 0.5 tsp $1.00
black pepper 0.25 tsp $6.00
eggs 2 large $65.00
milk 2 tbsp $3.00
seasoned bread crumbs 1 cup $240.00
Panko bread crumbs 0.25 cup $60.00
all-purpose flour 0.333 cup $6.00
vegetable oil 0.25 cup $47.00
kosher salt - -
lemon - -

*Estimated market prices, may vary by region

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🍳

Chicken Milanese

Ingredients:
  • 1 lb chicken cutlets (see notes for chicken breasts)
  • ½ tsp salt
  • ¼ tsp black pepper
  • 2 large eggs
  • 2 tbsp milk
  • 1 cup seasoned bread crumbs
  • ¼ cup Panko bread crumbs
  • ⅓ cup all-purpose flour
  • ¼ cup vegetable oil (for frying, more as needed)
  • kosher salt (for serving)
  • lemon (for serving)

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