Baked Gnocchi Casserole in Creamy Tomato Sauce

Pillowy bites of gnocchi smothered in a silky tomato sauce, topped with golden cheese. Comfort food heaven! Though I make this with store bought Marinara Sauce, I like to freshen up the flavours by simmering it will garlic and onion before using.

⏱ 42 min 🔨 Prep 15min 🔥 Cook 22min 📊 Medium 🍽 5 servings ⭐ 4.8 (12) 👁 8
Baked Gnocchi Casserole in Creamy Tomato Sauce

Ingredients

5 servings

Instructions

  1. Preheat oven to 350°F.
  2. Cook gnocchi according to packet directions. Drain and transfer to 1.5 quart baking dish.
  3. Heat oil in a skillet over medium-high heat. Add garlic and onion, cook for 1 ½ minutes.
  4. Add marinara sauce. Turn heat down and bring to simmer. Stir through cream and Seasonings, if using.
  5. Pour over gnocchi. Stir to spread out. Top with cheese. Bake for 20 minutes or until cheese is melted and golden.
  6. Garnish with basil leaves if desired and serve immediately.
Sambal & Spices gnocchi casserole in creamy tomato sauceamerican

Nutrition per serving

Protein15g
Carbs58g
Fat12g
400kcal
15gProtein
58gCarbs
12gFat

💰 Cost Estimate

Total Ingredients
$5489.00
Per Serving
$1098.00/serving
🏠 Savings
~$10978.00 vs buying!
📋 Price Breakdown (89% ingredients detected)
IngredientAmountSubtotal
gnocchi 1.5 lbs -
olive oil 1 tbsp $21.00
garlic 2 cloves $395.00
onion 0.5 $25.00
marinara sauce 24 oz $2424.00
heavy whipping cream 0.5 cup $82.00
Italian seasoning 1 tsp $30.00
shredded mozzarella cheese 1 cup $260.00
basil leaves 0.5 cup $2252.00

*Estimated market prices, may vary by region

Recipe Assistant

Ask anything about this recipe

Hi! I can answer questions about this recipe. Ask me anything!

Rate this Recipe

Comments

Loading comments...

Related Recipes

People Also Search

Similar Ingredients

🍳

Baked Gnocchi Casserole in Creamy Tomato Sauce

Ingredients:
  • 1 ½ lbs gnocchi (store bought)
  • 1 tbsp olive oil
  • 2 cloves garlic (minced)
  • ½ onion (finely chopped)
  • 24 oz marinara sauce
  • ½ cup heavy whipping cream
  • 1 tsp Italian seasoning ((optional))
  • 1 cup shredded mozzarella cheese
  • ½ cup basil leaves (torn or chopped)

🤖 Recipe Agent

How can I help with this recipe?