Baked Gnocchi Casserole in Creamy Tomato Sauce
Pillowy bites of gnocchi smothered in a silky tomato sauce, topped with golden cheese. Comfort food heaven! Though I make this with store bought Marinara Sauce, I like to freshen up the flavours by simmering it will garlic and onion before using.

Ingredients
5 servings
Instructions
- Preheat oven to 350°F.
- Cook gnocchi according to packet directions. Drain and transfer to 1.5 quart baking dish.
- Heat oil in a skillet over medium-high heat. Add garlic and onion, cook for 1 ½ minutes.
- Add marinara sauce. Turn heat down and bring to simmer. Stir through cream and Seasonings, if using.
- Pour over gnocchi. Stir to spread out. Top with cheese. Bake for 20 minutes or until cheese is melted and golden.
- Garnish with basil leaves if desired and serve immediately.
Nutrition per serving
Protein15g
Carbs58g
Fat12g
400kcal
15gProtein
58gCarbs
12gFat
💰 Cost Estimate
Total Ingredients
$5489.00
$5489.00
Per Serving
$1098.00/serving
$1098.00/serving
🏠 Savings
~$10978.00 vs buying!
~$10978.00 vs buying!
📋 Price Breakdown (89% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| gnocchi | 1.5 lbs | - |
| olive oil | 1 tbsp | $21.00 |
| garlic | 2 cloves | $395.00 |
| onion | 0.5 | $25.00 |
| marinara sauce | 24 oz | $2424.00 |
| heavy whipping cream | 0.5 cup | $82.00 |
| Italian seasoning | 1 tsp | $30.00 |
| shredded mozzarella cheese | 1 cup | $260.00 |
| basil leaves | 0.5 cup | $2252.00 |
*Estimated market prices, may vary by region
Recipe Assistant
Ask anything about this recipe




















Comments
Loading comments...