Kepiting Panggang

Resep kepiting panggang mudah yang bisa dibuat siapa saja di rumah. Anda bisa menggunakan kepiting biru, kepiting bakau, kepiting Dungeness, kepiting salju, atau kepiting raja untuk mendapatkan kepiting yang manis dan beraroma.

⏱ 13 min 🔨 Prep 5min 🔥 Cook 8min 📊 Easy 🍽 4 servings ⭐ 4.5 (11) 👁 6
Kepiting Panggang

Ingredients

4 servings

Instructions

  1. Rinse the crab with cold water and place it in a wok. Add water and cover the wok with its lid.
  2. Turn up the heat to high and cook the crab in the wok for 8 minutes, turning the crabs every two minutes and covering the wok to continue cooking. The crabs are done when the shells turn bright orange and release a strong aroma.
  3. Add a little more water and continue cooking for a few additional minutes if the crabs are not fully cooked through.
Fish & SeafoodGrilled & Roasted baked crabchinese recipes

Nutrition per serving

Protein21g
Fat1g
105kcal
21gProtein
1gFat

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Kepiting Panggang

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