5 Bahan Daging Babi Pedas

5 Ingredient Spicy Pork! A fancy-feeling dinner recipe that actually comes together in snap. Serve it in bowls, stir-fry it with some veggies, or add it to burritos!

⏱ 35 min 🔨 Prep 25min 🔥 Cook 10min 📊 Medium 🍽 4 servings 👁 5
5 Bahan Daging Babi Pedas

Ingredients

4 servings

Instructions

  1. Shake all the sauce ingredients in a jar. Pour the sauce over the pork and allow it to rest for 20 minutes – 1 hour.
  2. Heat a good searing skillet (such as cast iron) *affiliate link over high heat. Add just a little bit of vegetable oil.
  3. When the oil is hot and shiny, add the pork in a single layer (you may need to do this in batches). Cook, undisturbed, for 1-2 minutes until you are getting that nice caramelized look. Flip and repeat to finish.
  4. That’s it! Serve with rice and veggies (details in notes section) and enjoy your flavortown masterpiece.
Beef & Lamb spicy porkeasy pork recipepork recipedinnerkorean-inspired

Nutrition per serving

274kcal

💰 Cost Estimate

Total Ingredients
$1087.00
Per Serving
$272.00/serving
🏠 Savings
~$2174.00 vs buying!
📋 Price Breakdown (91% ingredients detected)
IngredientAmountSubtotal
hot chili paste 2 tbsp $7.00
soy sauce 2 tbsp $30.00
brown sugar 2 tbsp $4.00
-inch piece of ginger 1 $110.00
arlic clove - -
pork tenderloin 0.5 lbs $55.00
vegetable oil 2 tbsp $24.00
rice 0.5 cups $30.00
carrots 2 $74.00
spinach 3 cups $737.00
green onions 2 tbsp $16.00

*Estimated market prices, may vary by region

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🍳

5 Bahan Daging Babi Pedas

Ingredients:
  • 2 tbsp hot chili paste (I like sambal oelek, but sriracha can also work)
  • 2 tbsp soy sauce
  • 2 tbsp brown sugar
  • 1 -inch piece of ginger, peeled and finely grated
  • 0 oz arlic clove, finely grated
  • 1 1/2 lbs pork tenderloin, very thinly sliced (see notes)
  • 2 tbsp vegetable oil
  • 1 1/2 cups rice, uncooked
  • 2 carrots, sliced into coins
  • 3 cups spinach, cooked down
  • 2 tbsp green onions, sliced

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