5 Ingredient Oven Broiled Chipotle Chicken Wings with Salsa Negra

Name: 5 Ingredient Oven Broiled Chipotle Chicken Wings with Salsa Negra
Prep time: 5 min
Cook time: 25 min
Total time: 60 min
Yield: 2 servings
Cuisine: Indonesian
Ingredients: 7 oz chipotle peppers in adobo (aka one small can); 2 tbsp balsamic vinegar; 2 tbsp brown sugar; 1 tbsp soy sauce; 2 lbs chicken wings

⏱ 60 min 🔨 Prep 5min 🔥 Cook 25min 📊 Medium 🍽 2 servings 👁 7

Ingredients

2 servings

7 oz chipotle peppers in adobo (aka one small can)
2 tbsp balsamic vinegar
2 tbsp brown sugar
1 tbsp soy sauce
2 lbs chicken wings

Instructions

Make a marinade by blending the sugar, vinegar, soy sauce, and chipotle in adobo.
Thoroughly mix the marinade in with your chicken wings and allow to sit, covered, on the countertop for a minimum of 30 minutes and up to 2 hours (a gallon ziploc bag is perfect for this).
Preheat your oven to broil (500°F) with the rack set to the middle position. At the same time, cover a baking sheet with aluminum foil and place a rack on top.
When you are done marinating, position the chicken on the rack spacing each wing about 1/2” apart.
Place the chicken in the oven, check back every 5 minutes or so for signs of burning, you want a little char, but not too much.
After 15 minutes has elapsed, remove the chicken from the oven and move the rack up a position, then close the oven door so that no heat escapes. Flip the chicken and place back in the oven for another 10 minutes.
After 10 minutes, remove and enjoy immediately.

Chicken & Poultry american