25 Minute Banh Mi Rice Bowls

A yummy balance of spicy, sweet, and savory flavors...plus so delicious and quick to make!

⏱ 25 min 🔨 Prep 15min 🔥 Cook 10min 📊 Medium 🍽 6 servings 👁 6
25 Minute Banh Mi Rice Bowls

Ingredients

6 servings

Instructions

  1. 1.  To make the salad. Combine everything in a bowl and gently toss. Season with salt 2. To Make the meat. In a bowl, mix the tamari, fish sauce, chili paste, and maple syrup. Add 1/3 cup water. Set a few tablespoons of the sauce aside for serving, if desired. 3. Heat the oil, meat, shallots, and garlic in a large skillet over medium-high heat. Cook, breaking up the meat as it cooks, until browned, 5 minutes. Add the sauce. Cook another 5 minutes, until the meat is crispy. Add the pickled ginger, and let cook for 1 minute. Remove from the heat. 3. Spoon the meat over bowls of rice. Top with the herb salad, pickled carrots, and spicy mayo. Drizzle over the extra sauce. Enjoy!
Rice & Noodles quick and easyunder 30 minutesamericanvietnamese

Nutrition per serving

530kcal

💰 Cost Estimate

Total Ingredients
$4636.00
Per Serving
$773.00/serving
🏠 Savings
~$9272.00 vs buying!
📋 Price Breakdown (95% ingredients detected)
IngredientAmountSubtotal
Persian cucumbers 2 $233.00
Serrano or jalapeño pepper 1 $442.00
mixed fresh herbs 1 cup $208.00
mixed sesame seeds and peanuts 3 tbsp $36.00
toasted sesame oil 2 tbsp $30.00
lime juice 2 tbsp $20.00
avocado 1 $75.00
sesame or olive oil 2 tbsp $42.00
ground chicken or ground pork 0.5 lbs $33.00
shallots 2 $1995.00
garlic 4 cloves $790.00
tamari 0.5 cup $208.00
fish sauce 2 tbsp $66.00
-3 tablespoons chili paste 1 $22.00
maple syrup 2 tbsp $79.00
shredded or pickled carrots 1 cup $88.00
pickled ginger 0.3333333333333333 cup $87.00
-4 cups cooked rice 3 $182.00
spicy mayo - -

*Estimated market prices, may vary by region

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🍳

25 Minute Banh Mi Rice Bowls

Ingredients:
  • 2 Persian cucumbers, chopped
  • 1 Serrano or jalapeño pepper, seeded and sliced
  • 1 cup mixed fresh herbs, chopped
  • 3 tbsp mixed sesame seeds and peanuts
  • 2 tbsp toasted sesame oil
  • 2 tbsp lime juice
  • 1 avocado, cubed
  • 2 tbsp sesame or olive oil
  • 1 1/2 lbs ground chicken or ground pork
  • 2 shallots, chopped
  • 4 cloves garlic, chopped
  • 1/2 cup tamari
  • 2 tbsp fish sauce
  • 1 -3 tablespoons chili paste
  • 2 tbsp maple syrup
  • 1 cup shredded or pickled carrots
  • 1/3 cup pickled ginger
  • 3 -4 cups cooked rice, for serving
  • spicy mayo, for serving

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