16 Sup Kacang dengan Ham dan Kangkung
This dish is made with a blend of 16 bean soup (discard if you have the flavor packet), smoked ham, vegetables, fresh herbs, and kale.
Ingredients
10 servings
Instructions
- Rinse and soak beans overnight.
- Discard the soaked water the next day and place in a pot with 12 cups of water, cook uncovered 1 hour on medium-high heat.
- Heat a large non-stick skillet over medium heat, add oil and cook ham and cook until browned, 2 minutes.
- Add onions, carrot, garlic, green pepper, celery, green onions, cilantro, tomato sauce, cumin, salt and pepper and cook another 5 minutes, until soft.
- Add to the beans along with the rosemary and thyme.
- Lower heat to medium-low, cover and cook 1 hour, stirring occasionally.
- Uncover the pot, increase heat to medium-high and simmer until thick and the beans are cooked through, about 15 minutes.
- Add the kale and cook an additional 10 to 15 minutes.
Nutrition per serving
155kcal
💰 Cost Estimate
Total Ingredients
$2212.00
$2212.00
Per Serving
$221.00/serving
$221.00/serving
🏠 Savings
~$4424.00 vs buying!
~$4424.00 vs buying!
📋 Price Breakdown (71% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| bag of 16 bean soup mix | 16 oz | $176.00 |
| olive oil | 2 tsp | $14.00 |
| low sodium smoked ham steak | 4 oz | $1144.00 |
| onion | 1 medium | $50.00 |
| carrots | 2 | $74.00 |
| arlic cloves | - | - |
| green pepper | 1 small | $442.00 |
| celery stalks | 2 | $102.00 |
| reen onions | - | - |
| cilantro | 0.25 cup | $117.00 |
| of tomato sauce | 0.6666666666666666 cup | $53.00 |
| ground cumin | 0.5 tsp | $13.00 |
| kosher salt | 3 tsp | $5.00 |
| cracked black pepper | 1 tsp | $22.00 |
| sprig rosemary | 1 | - |
| sprigs thyme | 2 | - |
| kale | 4 cups | - |
*Estimated market prices, may vary by region
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