Mie Zukini
Zucchini noodles are the perfect low-carb option for pasta night. Use these 3 cooking methods to add a little healthy goodness to dinnertime!
Ingredients
4 servings
Instructions
- Using a spiralizer or the large side of a grater, grate one zucchini at a time.
- Add the zucchini to a pot of boiling water. Boil for 2 minutes and drain.
- In a medium-sized skillet add 1 Tablespoon olive oil. Cook the zucchini noodles over medium-high heat until they start to soften about 2-3 minutes.
- Serve the noodles with a warm sauce on top.
Nutrition per serving
25kcal
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