Vermicelli Noodle Salad
Recipe video above. This noodle salad is a great refreshing salad for any Asian mains - and especially for BBQ's! This salad will suit most South East Asian Cuisines, including Thai, Vietnamese, Korean and Chinese.

Ingredients
4 servings
Instructions
- Combine dressing ingredients in a jar and shake well to combine. Set aside for 5 minutes for the flavours to infuse.
- Prepare vermicelli noodles per packet directions (usually soak in warm or boiling water 2 minutes). Drain well then set aside for 10 minutes to drain off exces water. Turn out onto tea towel if necessary to dry more (watery noodles = watery flavour).
- Combine vermicelli noodles with remaining salad ingredients.
- Just prior to serving, toss through dressing. Garnish with Fried Asian Shallots if you wish.
Nutrition per serving
Protein4.3g
Carbs29g
Fat4g
170kcal
4.3gProtein
29gCarbs
4gFat
💰 Cost Estimate
Total Ingredients
$890.00
$890.00
Per Serving
$223.00/serving
$223.00/serving
🏠 Savings
~$1780.00 vs buying!
~$1780.00 vs buying!
📋 Price Breakdown (86% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| / 4 oz dried vermicelli noodles | 100 g | $59.00 |
| white or green cabbage | 2 cups | $22.00 |
| shredded carrot | 0.5 cups | $35.00 |
| bean sprouts | 0.5 cups | $12.00 |
| reen onions | 2 g | $1.00 |
| coriander/ cilantro leaves | 0.5 cup | $235.00 |
| light soy sauce | 2 tbsp | $30.00 |
| rice wine vinegar | 2 tbsp | $9.00 |
| sugar | 0.5 tsp | - |
| grapeseed oil | 0.5 tbsp | $2.00 |
| arlic clove | 1 g | $1.00 |
| birds eye chilli | 1 | $484.00 |
| Fried Asian Shallots | - | - |
| Red chilli | - | - |
*Estimated market prices, may vary by region
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