Vegetable Fried Rice

Just like the rice in a good Asian restaurant!

⏱ 20 min 🔨 Prep 12min 🔥 Cook 8min 📊 Easy 🍽 6 servings 👁 8
Vegetable Fried Rice

Ingredients

6 servings

Instructions

  1. Heat 2 tablespoons vegetable oil in a wok or large, deep skillet over medium-high heat. Once hot, pour in the egg and let it set. Scramble it a bit, and then transfer it to a bowl and set aside.
  2. To the same wok or skillet over medium-high heat, add the remaining 1 tablespoon vegetable oil. Once hot, add the onion, carrot, and green pepper. Cook until starting to soften, about 3 minutes, stirring frequently.
  3. Stir in the rice and cook for 30 seconds, stirring constantly. Add the garlic, ginger, soy sauce, and white pepper and cook for 30 seconds, stirring constantly. Stir in the peas and cook for 2 minutes, stirring frequently. Remove from the heat. Stir in the scrambled eggs, and then the toasted sesame oil.
  4. Transfer to a serving dish, and top with the green onions and sesame seeds.
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Nutrition per serving

252kcal

💰 Cost Estimate

Total Ingredients
$1217.00
Per Serving
$203.00/serving
🏠 Savings
~$2434.00 vs buying!
📋 Price Breakdown (93% ingredients detected)
IngredientAmountSubtotal
vegetable or canola oil 3 tbsp $13.00
eggs 2 large $65.00
onion 1 medium $50.00
carrots 2 medium $74.00
green bell pepper 0.5 medium $44.00
leftover cooked jasmine rice 3 cups $182.00
garlic cloves 3 medium $593.00
grated fresh ginger 1 tbsp $16.00
soy sauce 3 tbsp $45.00
white pepper 0.25 tsp $6.00
frozen peas 0.75 cup -
toasted sesame oil 1 tbsp $15.00
green onions 2 whole $109.00
sesame seeds 1 tsp $5.00

*Estimated market prices, may vary by region

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🍳

Vegetable Fried Rice

Ingredients:
  • 3 tbsp vegetable or canola oil, (divided)
  • 2 large eggs, (lightly beaten)
  • 1 medium onion, (diced)
  • 2 medium carrots, (peeled and diced)
  • ½ medium green bell pepper, (seeded and diced)
  • 3 cups leftover cooked jasmine rice ((see notes below))
  • 3 medium garlic cloves, (minced)
  • 1 tbsp grated fresh ginger
  • 3 tbsp soy sauce
  • ¼ tsp white pepper
  • ¾ cup frozen peas
  • 1 tbsp toasted sesame oil
  • 2 whole green onions, (thinly sliced (for garnish))
  • 1 tsp sesame seeds, (for garnish)

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