Turkey Roll Ups

Name: Turkey Roll Ups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 8 servings
Cuisine: Indonesian
Ingredients: 16 deli sliced turkey (leftover or deli); 1 ½ cups turkey gravy (prepared); 3 cups prepared stuffing (homemade or boxed); 2 cups frozen green beans (or your favorite vegetable); 1 tbsp butter; 1 cup cranberry sauce

All of the yummy flavors of turkey dinner are wrapped up in little bundles for a delicious and speedy weeknight dinner!

⏱ 45 min 🔨 Prep 15min 🔥 Cook 30min 📊 Medium 🍽 8 servings ⭐ 5.0 (15) 👁 7

Ingredients

8 servings

16 deli sliced turkey (leftover or deli)
1 ½ cups turkey gravy (prepared)
3 cups prepared stuffing (homemade or boxed)
2 cups frozen green beans (or your favorite vegetable)
1 tbsp butter
1 cup cranberry sauce

Instructions

Preheat oven to 350°F.
Lay out 2 slices of turkey overlapping them slightly. Place stuffing mix on one end and roll up tightly. Repeat with remaining turkey.
Place seam side down in a 9x13 pan. Pour gravy over top of turkey rolls.
Add frozen green beans, salt, pepper and butter to the side of the pan. Add cranberry sauce along one side.
Cover with foil and bake 30 minutes or until heated through.

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