Turkey Pesto and Garlic Meatballs
Turkey Meatballs with Pesto and garlic are seared and simmered in a rich and delicious tomato sauce. Serve over pasta for an easy dinner!
Ingredients
6 servings
Instructions
- Combine all meatball ingredients in a large sized bowl. Shape into meatballs (I made 18 meatballs about 2-inches in diameter).
- Spray a nonstick pan with cooking oil spray or grease with a drizzle of olive oil and pan fry meatballs until underside is golden. Turn them and cook until browned on both sides.
- Pour in tomato sauce (or crushed tomatoes) and the tomato soup (or passata/sauce). Season with salt and fresh cracked pepper. Simmer on low heat for 10 - 15 minutes or until meatballs are cooked through.
- Garnish with parsley and parmesan cheese, and serve over spaghetti or quinoa or rice!
Nutrition per serving
426kcal
💰 Cost Estimate
Total Ingredients
$4555.00
$4555.00
Per Serving
$759.00/serving
$759.00/serving
🏠 Savings
~$9110.00 vs buying!
~$9110.00 vs buying!
📋 Price Breakdown (100% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| lean ground turkey mince | 2 lbs | $396.00 |
| breadcrumbs | 1 cup | $167.00 |
| egg | 1 large | $55.00 |
| traditional basil pesto | 4 tbsp | $1140.00 |
| chopped parsley | 0.25 cup | $153.00 |
| tomato paste | 2 tbsp | $7.00 |
| garlic | 4 cloves | $790.00 |
| paprika | 2 tsp | $51.00 |
| pinch red chilli flakes | 1 | $74.00 |
| salt | 2 tsp | $2.00 |
| pasta sauce of choice | 17 oz | $670.00 |
| condensed tomato soup | 15 oz | $790.00 |
| salt | 2 tsp | $2.00 |
| handful fresh chopped parsley and grated parmesan | 1 | $258.00 |
*Estimated market prices, may vary by region
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