Resep Chicken Basil Thai

Thai chicken basil, also known as pad kra pao gai in Thailand, is a hugely popular and beloved classic Thai dish that most visitors to Thailand will enjoy. It’s a simple and flavorful dish that’s easy to make.

📊 Medium 🍽 1 servings 👁 6
Resep Chicken Basil Thai

Ingredients

1 servings

Instructions

  1. Saute the garlic, shallots, chilies until fragrant, add the chopped chicken, stir-fry until it changes color, then add a little water, stir well.
  2. Add fish sauce, sweet soy sauce, oyster sauce, also add salt and sugar to taste, stir well.
  3. Cook until the spices are absorbed and the water is reduced, then add the basil leaves, stir well, turn off the heat. Arrange over warm rice.
  4. Fried half-boiled fried egg, serve with warm rice and stir-fried chicken.
  5. 1. If basil leaves are difficult to find, you can replace them with basil leaves. 2. You can also replace half-boiled eggs with cooked fried eggs, according to taste.

💰 Cost Estimate

Total Ingredients
$1817.00
Per Serving
$1817.00/serving
🏠 Savings
~$3634.00 vs buying!
📋 Price Breakdown (23% ingredients detected)
IngredientAmountSubtotal
Chicken meat 10.5 oz $923.00
Garlic - -
Shallots - -
Red chili 1 piece $13.00
Cayenne pepper 3 pieces $881.00
Fish sauce - -
sweet soy sauce - -
Oyster sauce - -
Basil leaves - -
Egg - -
Salt - -
Sugar - -
Enough water - -

*Estimated market prices, may vary by region

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🍳

Resep Chicken Basil Thai

Ingredients:
  • 10.5 oz Chicken meat, chopped
  • Garlic, minced: 3 cloves
  • Shallots, thinly sliced: 1 item
  • 1 piece Red chili, sliced obliquely
  • 3 pieces Cayenne pepper, sliced obliquely
  • Fish sauce: 1 tbsp
  • sweet soy sauce (kecap manis): 2 tbsp
  • Oyster sauce: 1 tbsp
  • Basil leaves: 1 bunch
  • Egg: 1 item
  • to taste Salt
  • to taste Sugar
  • Enough water

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