Taco Ground Beef Dip
Make this appetizer for a party or potluck & serve warm out of the oven with tortilla chips!
Ingredients
6 servings
Instructions
- Preheat oven to 375°F.
- Brown beef in a large pan over medium heat, drain fat and return to the pan.
- Stir in taco seasoning and water according to package directions.
- While beef is cooking mix cream cheese, sour cream, ½ of the cheese, and chilis in a large bowl. Mix until fully combined and spread into the bottom of a baking dish.
- Layer the meat mixture on top, then layer the salsa and finish with the remaining cheese
- Bake 25 minutes or until bubbly and browned. Top with desired toppings and serve warm with chips.
Nutrition per serving
Protein33g
Carbs9g
Fat37g
499kcal
33gProtein
9gCarbs
37gFat
💰 Cost Estimate
Total Ingredients
$1795.00
$1795.00
Per Serving
$299.00/serving
$299.00/serving
🏠 Savings
~$3590.00 vs buying!
~$3590.00 vs buying!
📋 Price Breakdown (78% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| ground beef | 1 lb | $198.00 |
| taco seasoning | 1 oz | $595.00 |
| cream cheese | 8 oz | $337.00 |
| sour cream | 0.25 cup | $25.00 |
| shredded cheddar cheese | 2 cups | $219.00 |
| shredded Monterey jack cheese | 1 cup | $312.00 |
| canned mild green chiles | 2 oz | $109.00 |
| salsa | 1 cup | - |
| toppings as desired | - | - |
*Estimated market prices, may vary by region
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