Resep Sop Ubi

Name: Resep Sop Ubi
Yield: 4 servings
Cuisine: Indonesian
Ingredients: 7 oz Beef, diced; 14 oz Steamed cassava, diced, fried; 4 oz Vermicelli, boiled; 7 oz Bean sprouts, boiled; 8.5 cups Water for boiling; Salt: 1 tsp; Mushroom broth: 1 tsp; sugar: 2 tsp; to taste vegetable oil for frying; Shallots: 5 cloves; Garlic: 3 cloves; Pepper: 1/2 tsp; 2 pieces candlenuts (sub: macadamia nuts); to taste Boiled eggs; to taste Fried peanuts; to taste Leeks, celery; to taste crispy fried shallots (or French's fried onions); to taste Lime; to taste Chili sauce

This traditional Makassar soup is deliciously savory and unique – it’s served with sweet potatoes instead of rice. Why not try making it yourself?

📊 Medium 🍽 4 servings 👁 6

Instructions

Boil the meat until tender, change the first cooking water to remove dirt.
Cut into meat squares, set aside.
Heat oil, saute ground spices until fragrant and cooked.
Add spices, salt, sugar and mushroom stock to the meat stew. Cook the sauce until fragrant.
Arrange the vermicelli, meat, bean sprouts and cassava in a bowl. Drizzle with meat sauce.
Serve with complementary ingredients.
1. Cook over high heat. 2. Discard the water from the first boiled meat to remove dirt so it doesn't smell.

Vegetables & Soup

💰 Cost Estimate

Total Ingredients
$1397.00

Per Serving
$349.00/serving

🏠 Savings
~$2794.00 vs buying!

📋 Price Breakdown (16% ingredients detected)

Ingredient	Amount	Subtotal
Beef	7 oz	$1232.00
Steamed cassava	14 oz	-
Vermicelli	4 oz	-
Bean sprouts	7 oz	$165.00
Water for boiling	8.5 cups	-
Salt	-	-
Mushroom broth	-	-
sugar	-	-
vegetable oil for frying	-	-
Shallots	-	-
Garlic	-	-
Pepper	-	-
candlenuts	2 pieces	-
Boiled eggs	-	-
Fried peanuts	-	-
Leeks	-	-
crispy fried shallots	-	-
Lime	-	-
Chili sauce	-	-