Stovetop Chicken and Rice
This Chicken & Rice dish is super flavorful & budget-friendly, it's the perfect weekday meal!

Ingredients
4 servings
Instructions
- Cook mushrooms over medium heat with olive oil until tender, about 6 minutes. Remove from pan and set aside.
- Cook onions (use same pan as mushrooms) until softened, about 5 minutes. Season the chicken with poultry seasoning, thyme, and salt and pepper. Add chicken and garlic, cook 2-3 minutes or until chicken is lightly browned on the outside.
- Add wine and cook 3-5 minutes or until wine is reduced to half.
- Stir in the mushrooms, broth, rice, and bay leaf. Cover and simmer 18-20 or until rice is tender.
- Remove from heat and discard bay leaf. Stir in peas, butter and cream. Cover and let rest 5 minutes.
- Top with Parmesan cheese if using.
Nutrition per serving
Protein33g
Carbs48g
Fat14g
462kcal
33gProtein
48gCarbs
14gFat
💰 Cost Estimate
Total Ingredients
$5552.00
$5552.00
Per Serving
$1388.00/serving
$1388.00/serving
🏠 Savings
~$11104.00 vs buying!
~$11104.00 vs buying!
📋 Price Breakdown (88% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| olive oil | 1 tbsp | $21.00 |
| mushrooms | 8 oz | $1054.00 |
| onion | 1 small | $50.00 |
| boneless skinless chicken breasts | 1 lb | $64.00 |
| poultry seasoning | 0.5 tsp | $15.00 |
| dried thyme leaves | 0.25 tsp | $7.00 |
| salt and pepper to taste | - | - |
| garlic | 3 cloves | $593.00 |
| white wine | 0.25 cup | $12.00 |
| chicken broth | 2.5 cups | $42.00 |
| basmati rice | 1 cup | $144.00 |
| bay leaf | 1 | $1779.00 |
| peas | 1 cup | - |
| butter | 2 tbsp | $33.00 |
| shredded Parmesan cheese | 2 tbsp | $33.00 |
| half and half | 0.667 cup | $1705.00 |
*Estimated market prices, may vary by region
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