Southwest Turkey Meatballs

Meatballs make the perfect finger food and are so much fun to eat. Put them on a platter with toothpicks or serve them on small buns to make sliders and you have yourself a party!

⏱ 25 min 🔨 Prep 10min 🔥 Cook 15min 📊 Medium 🍽 12 servings 👁 4
Southwest Turkey Meatballs

Ingredients

12 servings

Instructions

  1. Lightly spray baking pan with oil. Preheat oven to 400°.
  2. Place jalapeño, garlic, cilantro, and scallions into a small food processor or chopper and pulse a few times until finely minced.
  3. In a large bowl combine turkey, chopped herbs, bread crumbs, egg, cumin, salt and pepper.
  4. Using your hands, mix well and measure 1/4 cup meat, then divide in two so you end up with each meatball 1/8 cup in size.
  5. Roll and place on a baking pan.
  6. Bake meatballs at 400° 15 minutes.
  7. Makes 24 meatball.
Chicken & Poultry gluten freekid friendlymeal prep recipesunder 30 minutesmexican

Nutrition per serving

67kcal

💰 Cost Estimate

Total Ingredients
$1248.00
Per Serving
$104.00/serving
🏠 Savings
~$2496.00 vs buying!
📋 Price Breakdown (58% ingredients detected)
IngredientAmountSubtotal
-1/4 lbs 99% lean ground turkey 1 $198.00
jalapeño 1 -
garlic 2 cloves $395.00
chopped fresh cilantro 0.25 cup $117.00
scallions 3 $387.00
seasoned plain or gluten-free bread crumbs 0.25 cup $60.00
egg 1 large $55.00
cumin 1 tsp $36.00
pinch oregano - -
salt and fresh pepper - -
cooking spray - -
Creamy Cilantro Tomatillo Dipping Sauce - -

*Estimated market prices, may vary by region

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🍳

Southwest Turkey Meatballs

Ingredients:
  • 1 -1/4 lbs 99% lean ground turkey
  • 1 jalapeño (seeds removed (leave some in for spicier meatballs))
  • 2 cloves garlic
  • 1/4 cup chopped fresh cilantro
  • 3 scallions (chopped)
  • 1/4 cup seasoned plain or gluten-free bread crumbs
  • 1 large egg
  • 1 tsp cumin
  • pinch oregano
  • salt and fresh pepper
  • cooking spray
  • Creamy Cilantro Tomatillo Dipping Sauce

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