Slow Cooker Hawaiian Sticky Chicken

Amazing, easy slow cooker recipe that the whole family will love!

⏱ 315 min 🔨 Prep 15min 🔥 Cook 300min 📊 Hard 🍽 6 servings 👁 5
Slow Cooker Hawaiian Sticky Chicken

Ingredients

6 servings

Instructions

  1. Place the chicken breasts, chicken broth, pineapple juice, crushed pineapple, garlic cloves and salt in your slow cooker and set on high for 4 hours. Then remove the chicken to a cutting board.
  2. Drain the liquid from the slow cooker into a large measuring cup or bowl. Save 2 cups of the liquid (including some of the crushed pineapple) and put back into the slow cooker. Discard all of the remaining liquid.
  3. Add the apricot jam, soy sauce, teriyaki sauce, hoisin, crushed red pepper flakes and cornstarch to the liquid in the slow cooker, and whisk to combine.
  4. Shred the chicken with two forks and return to the slow cooker with the sauce. Stir to combine the chicken with the sauce, cover and cook on high for 1 more hour.
  5. Serve over hot, cooked rice, and garnish with chopped scallions and sesame seeds.
Chicken & Poultry slow cooker hawaiian chickenslow cooker sticky chickensticky chickenpolynesian

Nutrition per serving

302kcal

💰 Cost Estimate

Total Ingredients
$1016.00
Per Serving
$169.00/serving
🏠 Savings
~$2032.00 vs buying!
📋 Price Breakdown (67% ingredients detected)
IngredientAmountSubtotal
boneless 2 lbs -
chicken broth 3 cups $50.00
pineapple juice 1 cup $160.00
crushed pineapple 1 cup $53.00
garlic cloves 3 medium $593.00
salt 1 tsp $1.00
apricot jam 0.5 cup -
soy sauce 0.25 cup $60.00
teriyaki sauce 2 tbsp $30.00
hoisin sauce 0.25 cup $60.00
crushed red pepper flakes 0.25 tsp $1.00
cornstarch mixed with 1 tablespoon water 1 tbsp $8.00
hot cooked rice - -
chopped green onions - -
sesame seeds - -

*Estimated market prices, may vary by region

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🍳

Slow Cooker Hawaiian Sticky Chicken

Ingredients:
  • 2 lbs boneless, skinless chicken breasts
  • 3 cups chicken broth
  • 1 cup pineapple juice
  • 1 cup crushed pineapple
  • 3 medium garlic cloves
  • 1 tsp salt
  • ½ cup apricot jam
  • ¼ cup soy sauce
  • 2 tbsp teriyaki sauce
  • ¼ cup hoisin sauce
  • ¼ tsp crushed red pepper flakes
  • 1 tbsp cornstarch mixed with 1 tablespoon water, ((or 1 tablespoon Wondra flour))
  • hot cooked rice, (for serving (optional))
  • chopped green onions, (for garnish (optional))
  • sesame seeds, (for garnish (optional))

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