Pasta Alfredo Zucchini Ayam Sederhana
Creamy, cheesy, and loaded with zucchini and fresh herbs. A quick, easy summer twist on classic Alfredo!

Ingredients
6 servings
Instructions
- 1. In a bowl, toss the chicken with Italian seasoning, olive oil, and season with salt and pepper. 2. Preheat a grill, grill pan, or skillet to medium. Grill or sear the chicken on both sides until cooked throughout, 10 minutes. 3. Meanwhile, bring a pot of salted water to a boil. Cook the pasta al dente, according to package directions. Save some pasta cooking water, then drain.4. Melt the butter with zucchini, garlic, oregano, and chili flakes in a large pan set over medium heat. Cook for 5 minutes, until fragrant, then add the cream cheese. Turn the heat to low, and allow the cheese to melt. Whisk in the cream/milk and the parmesan. Season with pepper. Bring the sauce to a gentle simmer and cook for 5 minutes, until slightly thickened. Toss the pasta with the sauce. Stir in the basil/parsley.5. Slice the chicken and serve over bowls of pasta. Enjoy!
Nutrition per serving
778kcal
💰 Cost Estimate
Total Ingredients
$3251.00
$3251.00
Per Serving
$542.00/serving
$542.00/serving
🏠 Savings
~$6502.00 vs buying!
~$6502.00 vs buying!
📋 Price Breakdown (71% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| chicken cutlets or 1 pound tenders | 6 | $527.00 |
| Italian seasoning | 2 tbsp | $179.00 |
| olive oil | 1 tbsp | $21.00 |
| fettuccini | 1 lb | - |
| salt and black pepper | - | - |
| 1 stick | - | |
| zucchini/yellow summer squash | 2 | $99.00 |
| garlic | 2 cloves | $395.00 |
| dried oregano | 1 tsp | $30.00 |
| chili flakes | - | - |
| cream cheese at room temperature | 6 oz | $252.00 |
| whole milk/heavy creamy | 2 cups | $211.00 |
| grated parmesan cheese | 0.5 cups | $132.00 |
| fresh basil or parsley | 0.5 cup | $1405.00 |
*Estimated market prices, may vary by region
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