Sesame Beef Stir Fry
A salty, flavor-packed stir fry with crispy vegetables and tender, juicy beef slices!

Ingredients
4 servings
Instructions
- Combine marinade ingredients in bowl and add flank steak. Set aside 15 minutes.
- Heat 1 Tbsp vegetable oil in large skillet over MED HIGH heat. Remove excess marinade from steak and cook in a single layer, for 2-3 minutes, stirring to cook both sides. Depending on the size of your pan, you may need to do this in batches. Remove steak to plate.
- Heat remaining 1 Tbsp vegetable oil, then add peas, carrots and green onion and cook stirring often, 2-3 minutes.
- Whisk together broth, soy sauce, honey/brown sugar, rice vinegar, garlic, sesame oil, fresh ginger, cornstarch, and red pepper flakes. Add steak and sauce to skillet, stirring to combine. Sauce will thicken.
- Stir in cooked ramen noodles if using, and serve!
Nutrition per serving
338kcal
💰 Cost Estimate
Total Ingredients
$673.00
$673.00
Per Serving
$168.00/serving
$168.00/serving
🏠 Savings
~$1346.00 vs buying!
~$1346.00 vs buying!
📋 Price Breakdown (91% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| garlic | 2 tsp | $20.00 |
| fresh ginger | 1 tbsp | $16.00 |
| reduced sodium soy sauce | 2 tbsp | $30.00 |
| rice vinegar | 1 tbsp | $6.00 |
| sesame oil | 1 tbsp | $15.00 |
| sesame seeds | 1 tbsp | $15.00 |
| Chinese 5 spice | 0.5 tsp | - |
| black pepper | 0.25 tsp | $6.00 |
| flank steak | 1 lb | $286.00 |
| snow peas | 1 cup | - |
| carrots | 0.5 cup | $44.00 |
| reen onions | 8 g | $4.00 |
| beef broth | 0.25 cup | $19.00 |
| reduced sodium soy sauce | 2 tbsp | $30.00 |
| -2 Tbsp honey | 1 | $117.00 |
| rice vinegar | 1 tbsp | $6.00 |
| garlic | 0.5 tbsp | $15.00 |
| sesame oil | 2 tsp | $10.00 |
| fresh ginger | 1 tsp | $5.00 |
| cornstarch | 1 tsp | $3.00 |
| red pepper flakes | 0.5 tsp | $2.00 |
| vegetable oil | 2 tbsp | $24.00 |
*Estimated market prices, may vary by region
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